نتایج جستجو برای: e coli o157

تعداد نتایج: 1123126  

Journal: :Molecular and cellular probes 2005
Jay L E Ellingson Jeff J Koziczkowski Jennifer L Anderson Steve A Carlson Vijay K Sharma

Although Escherichia coli (E. coli) O157:H7 is a major cause of foodborne illness, other types of E. coli can also cause illness. E. coli that possess the eae gene for attachment and effacing have the potential to cause disease. Many real-time, molecular-based assays have been developed to detect Enterohemorrhagic E. coli (EHEC) including E. coli O157:H7. However, no assay currently exists to d...

Journal: :Applied and environmental microbiology 1998
I T Kudva K Blanch C J Hovde

Farm animal manure or manure slurry may disseminate, transmit, or propagate Escherichia coli O157:H7. In this study, the survival and growth of E. coli O157:H7 in ovine or bovine feces under various experimental and environmental conditions were determined. A manure pile collected from experimentally inoculated sheep was incubated outside under fluctuating environmental conditions. E. coli O157...

Journal: :دامپزشکی 0
مجتبی بنیادیان دانشیار گروه بهداشت و کنترل کیفی مواد غذایی دانشکده دامپزشکی دانشگاه شهرکرد حسین طهماسبی دانشجوی دانشکده دامپزشکی دانشگاه شهرکرد ابوالفضل آخوندزاده دره دانشجوی دانشکده دامپزشکی دانشگاه شهرکرد ناصر صالحی دانشجوی دانشکده دامپزشکی دانشگاه شهرکرد سمیرا ملانوری شمسی دانشجوی دانشکده دامپزشکی دانشگاه شهرکرد یدالله خسروی کارشناس آزمایشگاه گروه بهداشت و کنترل کیفی مواد غذایی دانشگاه شهرکرد

data describing the microbiological status of a country’s meat products can be of great value: in acting as a de facto validation of the country’s regulatory systems, as a baseline for setting performance standards and in supporting risk assessment. o26, o45, o91, o103, o111, o113, o121, o128, o145, and o157 are the most common serotypes of enterohemorrhagic escherichia coli associated with hum...

Journal: :journal of food quality and hazards control 0
m. zarei [email protected] a. fazlara department of food hygiene, faculty of veterinary medicine, shahid chamran university of ahvaz, ahvaz, iran m. pourmahdi borujeni department of food hygiene, faculty of veterinary medicine, shahid chamran university of ahvaz, ahvaz, iran m. karimi department of food hygiene, faculty of veterinary medicine, shahid chamran university of ahvaz, ahvaz, iran

background: unlike industrially production, iranian traditional doogh are not pasteurized after production. hence, possible contamination with different pathogenic bacteria may occur during production or post-production of traditional doogh. the aim of the present study was to monitor the behavior of escherichia coli o157:h7 and listeria monocytogenes in traditional iranian doogh at different t...

Journal: :Journal of food protection 2008
Elaine D Berry James E Wells

Escherichia coli O157:H7 outbreaks associated with produce consumption have brought attention to livestock manures and manure-based soil amendments as potential sources of pathogens for the contamination of these crops. Procedures for enumeration of E. coli O157:H7 are needed to assess the risks of transmission from these manures and their by-products. A direct plating method employing spiral p...

Journal: :Probiotics and antimicrobial proteins 2010
Christopher Murdock Michael L Chikindas Karl R Matthews

In the present study, the ability of bovine lactoferrin hydrolysate (LfH) to disrupt the cytoplasmic membrane of Escherichia coli O157:H7 was investigated. Lactoferrin and LfH antimicrobial activities were compared against E. coli O157:H7 and E. coli O157:H7 spheroplasts. The effect of LfH on the cytoplasmic membrane of E. coli O157:H7 cells was determined by evaluating potassium efflux (K(+)),...

Journal: :Journal of the Royal Society, Interface 2007
Wei-chung Liu Louise Matthews Margo Chase-Topping Nick J Savill Darren J Shaw Mark E J Woolhouse

Livestock movement is thought to be a risk factor for the transmission of infectious diseases of farm animals. Simple mathematical models were constructed for the transmission of Escherichia coli serogroup O157 between Scottish cattle farms, and the models were used in a preliminary exploration of factors contributing to the levels of infection reported in the field. The results suggest that ca...

Journal: :Infection and immunity 2008
Pablo Nart Stuart W Naylor John F Huntley Iain J McKendrick David L Gally J Christopher Low

Recent research has established that the terminal rectum is the predominant colonization site of enterohemorrhagic Escherichia coli O157:H7 in cattle. The main aim of the present work was to investigate pathological changes and associated immune responses at this site in animals colonized with E. coli O157:H7. Tissue and gastrointestinal samples from a total of 22 weaned Holstein-cross calves c...

Journal: :Environmental microbiology 2002
Joel V Gagliardi Jeffrey S Karns

Soil microcosms were inoculated with Escherichia coli O157:H7 to test persistence in fallow soil, on roots of cover crops and in presence of manure. In fallow soils, E. coli O157:H7 persisted for 25-41 days, on rye roots for 47-96 days and on alfalfa roots, in a silt loam soil, for 92 days whereas on other legumes persistence ranged from 25-40 days, similar to fallow soil. Manure did not seem t...

2017
Midori Taniguchi Hirokazu Saito Kohji Mitsubayashi

A rapid and reproducible fiber-optic immunosensor for Escherichia coli O157:H7 (E. coli O157:H7) was described. The biosensor consisted of a flow cell, an optical fiber with a thin Ni layer, and a PC linked fluorometer. First, the samples with E. coli O157:H7 were incubated with magnetic beads coated with anti-E. coli O157:H7 antibodies and anti-E. coli O157:H7 antibodies labeled cyanine 5 (Cy5...

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