The aim of this study was to investigate the dietary intakes and anthropometric profiles of county and club Gaelic football players and compare them to soccer players and control subjects. Seven-day dietary records were analyzed and anthropometric measurements were taken midway through the Gaelic football competitive season. The county group with a mean height of 1.82 +/- 0.04 m were significan...

increased feeding frequency improve bioenergetics efficiency in lactating cows; however, there is little information about its effect on fattening animals.twelve holstein bull calves were allotted to two groups to determine the effect of feeding frequency on body weight, carcass quality and hormonal profiles. control group was fed twice a day and treated group was fed six times a day by a stand...

Forty growing ram lambs (Lori-Bakhtiari breed) averaging 28 kg (±1.5) were allocated in this study to evaluate the optimal dietary energy density in a lamb fattening enterprise in Iran. The feed intake (FI), body weight (BW), gain to feed ratio (G:F) and carcass characteristics were studied. Four treatments differed in metabolizable energy content (ME) as follow; 2, 2.3, 2.6 and 2.9 Mcal/kg for...

The influence of medium-chain fatty acids (5% coconut oil) introduced in a starter diet (ALc) for 21 d after weaning was investigated in 230 Lacaune male lambs. They were weaned early, intensively fattened during winter and slaughtered at a constant live-weight (39 kg). Comparisons have been made regarding the individual growth rates and carcass qualities with an isocaloric and isonitrogenous r...

Thirty-six Merino lambs (8 to 9 wk of age, and 15.3 ± 0.13 kg of initial BW) 1 were used to evaluate the effects of the inclusion of 120 g sugar beet pulp (replacing 2 barley) and of the addition of 20 g sodium bicarbonate per kg concentrate on feed 3 intake, digestibility, animal performance and carcass characteristics in fattening lambs. 4 Animals were housed individually and fed barley straw...

This study was conducted to compare the effects of mannanoligosaccharides (MOS) and antibiotics as a dietary supplement on ADG, ADFI, G:F, and feed nutrient digestibility of rabbits during the fattening period, as well as on carcass traits and meat quality. A total of 512, sixty-day-old hybrid Hyla rabbits were randomly divided into 4 treatment groups based on BW and sex. The 4 treatment groups...

The present study aimed to obtain novel information concerning the effects of total dietary replacement soybean meal (SBM) with yellow mealworm (Tenebrio molitor; TM) on coefficients tract apparent digestibility (CTTAD) in diet and nitrogen output fattening rabbits. Two diets were formulated that included 60 g/kg SBM (SBM diet) or 30 TM (TM as main crude protein (CP) source. had slightly lower ...

This study, it was aimed to determine the effects of murt volatile oil added diet on Lipopolysaccharide (LPS) induced inflammation body weight, feed consumption, conversion ratio, slaughter characteristics, some blood and organ parameters in quails. The study groups were formed as follows: control (commercial chick starter feed), M group + 200 mg/kg Murt oil), MLPS 1 mg/kg-17th day 7.5 mg/kg- 2...

castration of male animal's leads to a reduction in aggressive behavior, which animals will avoid wasting energy resulting to economic production of the animal, grows. it also reduces damage and bruising animals and increases normed meat producing at slaughter. in this study, 20 lambs ghezel breed in four age groups, group 1: one month (n = 4), group 2: two months (n = 4) group 3: three months ...