Volunteer potatoes are difficult to control in onions and can greatly reduce onion growth and yield. Herbicides and cultivation were evaluated for control of simulated volunteer potatoes in onions in 1996 and 2000. Three interrow cultivations did not control potatoes in the onion row and the remaining plants reduced onion yield 50 and 73% compared with the hand-weeded checks. Three applications...

In vitro cultivation of Plasmodium falciparum is critical for studying the biology of this parasite. However, it is likely that different in vitro cultivation conditions influence various aspects of the parasite's life cycle. In the present study two P. falciparum isolates were cultivated using the two most common methods, in which AlbuMAX or human serum as additives are used, and the results w...

Rifamycins are broad spectrum and important antibiotics used in the treatment of pathogenic diseases. They are generally produced by the fermentative cultivation of Amycolatopsis mediterranei, using submerged cultivation system. The medium composition greatly influences the antibiotic production. Trace elements are one of the major factors need to be optimized to enhance the production of rifam...

BACKGROUND Environmental as well as cultivation factors may greatly influence the chemical composition of plants. The main factors affecting the chemical composition of foodstuff are level and type of fertilizer (conventional and organic cultivation systems), location or soil type, and year of harvest. Organic foods are defined as products that are produced under controlled cultivation conditio...

2-bromoethanesulfonate (BES) is a structural analogue of coenzyme M (Co-M) and potent inhibitor of methanogenesis. Several studies confirmed, BES can inhibit CH4 prodcution in rice soil, but the suppressing effectiveness of BES application on CH4 emission under rice cultivation has not been studied. In this pot experiment, different levels of BES (0, 20, 40 and 80 mg kg-1) were applied to study...

Cultivation of wild-harvested plant species has been proposed as a way of reducing over-exploitation of wild populations but lack of technical knowledge is thought to be a barrier preventing people from cultivating a new species. Training programmes are therefore used to increase technical knowledge to encourage people to adopt cultivation. We assessed the impact of a training programme aiming ...

To determine whether Fourier transform (FT)-IR spectral analysis combined with multivariate analysis of whole-cell extracts from ginseng leaves can be applied as a high-throughput discrimination system of cultivation ages and cultivars, a total of total 480 leaf samples belonging to 12 categories corresponding to four different cultivars (Yunpung, Kumpung, Chunpung, and an open-pollinated varie...

Marijuana (Cannabis sativa L.) cultivation has proliferated in northwestern California since at least the mid-1990s. The environmental impacts associated with marijuana cultivation appear substantial, yet have been difficult to quantify, in part because cultivation is clandestine and often occurs on private property. To evaluate the impacts of water diversions at a watershed scale, we interpret...

India is the largest producer of rice (Oryza sativa L.) next to China in the world. Rice cultivation is a huge water demanding enterprise. In recent years, water table has depleted at a very rapid rate throughout the globe, thus, posing alarming threats and limiting the scope for cultivation of high water consuming crops especially rice. Challenges in maintaining the sustainability of rice farm...

The delineation of shifting cultivation landscapes using remote sensing in mountainous regions is challenging. On the one hand, there are difficulties related to the distinction of forest and fallow forest classes as occurring in a shifting cultivation landscape in mountainous regions. On the other hand, the dynamic nature of the shifting cultivation system poses problems to the delineation of ...