نتایج جستجو برای: citral

تعداد نتایج: 528  

Journal: :Journal of smooth muscle research = Nihon Heikatsukin Gakkai kikanshi 2010
Héctor Ponce-Monter Eduardo Fernández-Martínez Mario I Ortiz Martha L Ramírez-Montiel Delia Cruz-Elizalde Nury Pérez-Hernández Raquel Cariño-Cortés

Aloysia triphylla is traditionally utilized for the treatment of menstrual colic (primary dysmenorrhea) in Mexico. Citral is the main chemical component found in Aloysia triphylla leaves extract. Primary dysmenorrhea is a very frequent gynecological disorder in menstruating women, affecting 30-60% of them. It is usually treated with non-steroidal anti-inflammatory drugs (NSAIDs); although their...

Journal: :journal of herbal drugs (an international journal on medicinal herbs) 2014
hassan nourafcan fatemeh sefidkon ahmad khalighi amir mousavi mozaffar sharifi

background & aim: the world production and consumption of essential oils and perfumes are increasing very fast. lippia citriodora h.b.k. is an herbal species mainly used as a spice and medicinal plant. endogenous levels as well exogenous application of plant growth regulators (pgr) could affect essential oil production and chemical compositions. experimental: to study the effect of exogenou...

2017
Poonam Kumari Rutusmita Mishra Neha Arora Apurva Chatrath Rashmi Gangwar Partha Roy Ramasare Prasad

Cryptococcosis is an emerging and recalcitrant systemic infection occurring in immunocompromised patients. This invasive fungal infection is difficult to treat due to the ability of Cryptococcus neoformans and Cryptococcus laurentii to form biofilms resistant to standard antifungal treatment. The toxicity concern of these drugs has stimulated the search for natural therapeutic alternatives. Ess...

Journal: :PLoS ONE 2008
Stephanie C. Stotz Joris Vriens Derek Martyn Jon Clardy David E. Clapham

Transient receptor potential (TRP) ion channels mediate key aspects of taste, smell, pain, temperature sensation, and pheromone detection. To deepen our understanding of TRP channel physiology, we require more diverse pharmacological tools. Citral, a bioactive component of lemongrass, is commonly used as a taste enhancer, as an odorant in perfumes, and as an insect repellent. Here we report tha...

Journal: :Catalysts 2023

Pyranoquinolinones synthesized from citral were used for Cu-catalyzed N-arylation with a wide range of arylboric acids. The reaction proceeded well broad substrate scope, providing direct way to access highly functional pyranoquinolinone core structure derivatives in yields up 80%. Compared citral, the compounds we obtained have much better inhibitory effect on HeLa cervical cancer cells, and c...

Journal: :Journal of Experimental Biology 2007

2012
Ippolito Camele Luciana Altieri Laura De Martino Vincenzo De Feo Emilia Mancini Gian Luigi Rana

Eight substances that are main components of the essential oils from three Mediterranean aromatic plants (Verbena officinalis, Thymus vulgaris and Origanum vulgare), previously found active against some phytopathogenic Fungi and Stramenopila, have been tested in vitro against five etiological agents of post-harvest fruit decay, Botrytis cinerea, Penicillium italicum, P. expansum, Phytophthora c...

2017
Hellen Braga Martins Nathan das Neves Selis Clarissa Leal Silva E Souza Flávia S Nascimento Suzi Pacheco de Carvalho Lorena D'Oliveira Gusmão Jannine Dos Santos Nascimento Anne Karoline Pereira Brito Samira Itana de Souza Marcio Vasconcelos de Oliveira Jorge Timenetsky Regiane Yatsuda Ana Paula T Uetanabaro Lucas M Marques

This study proposes to implement an alternative and effective strategy for local treatment of disease provoked by S. aureus. For the analysis of possible anti-inflammatory activity of essential oil, after establishing an air pouch model, 48 male mice of Balb/c were treated, infected, and euthanized at 4 and 8 h. Thus, the total and differential white blood cells were counted in the animal's blo...

Journal: :Acta biochimica Polonica 2010
Akbar Esmaeili Afsaneh Tavassoli

Thymol is present in the essential oils from herbs and spices, such as thyme. It is produced by these plant species as a chemical defense against phytopathogenic microorganisms. Therefore, this compound has attracted great attention in food industry, i.e., it has been used as a natural preservative in foods such as cheese to prevent fungal growth. Previous studies concerning the biotransformati...

Journal: :Chemical senses 2000
M J Olsson W S Cain

There is no natural physical continuum for odor quality along which an odor quality discrimination (OQD) threshold can be measured. In an attempt to overcome this problem, the substitution-reciprocity (SURE) method defines a framework for the measurement of an OQD threshold. More specifically, it (i) defines a threshold concept for OQD, including the quantification of qualitative change of the ...

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