نتایج جستجو برای: chlorophyll degradation

تعداد نتایج: 171083  

Journal: :Plant physiology 1982
J Feierabend T Winkelhüsener

Leaves of rye seedlings (Secale cereale L.) grown in the presence of four chlorosis-inducing herbicides under a low light intensity of 10 lux formed chlorophyll. When segments of such dim-light-grown leaves were exposed to 30,000 lux at either 0 degrees C or 30 degrees C, treatments with aminotriazole or haloxidine (group 1) showed no or only minor changes of their chlorophyll contents. In trea...

ژورنال: بوم شناسی آبزیان 2014
Ghaffari, Roya , Mazaheri Assadi, Mahnaz , Soltani, Neda ,

In recent years, one of the most major world concerns is environmental pollutants derived from industrial and social performances. Unfortunately, in oil productive countries such as Iran, the substance is one of the most principle environmental pollutants. In this study, the effect of crude oil on some of physiological responses of unicellular alga Chlorella vulgaris such as the rate of photosy...

2003

In a previous paper (l), studies were made of chlorophyll degradation products frequently to be found in leaf extracts. The solation of spectroscopically pure chlorophylls a and b was then considered (2). The logical outcome of these studies is the application of the data to the determination of chlorophyll in extracts. It is complicated by the suggestion that chlorophyll as known to Willstatte...

2003

In a previous paper (l), studies were made of chlorophyll degradation products frequently to be found in leaf extracts. The solation of spectroscopically pure chlorophylls a and b was then considered (2). The logical outcome of these studies is the application of the data to the determination of chlorophyll in extracts. It is complicated by the suggestion that chlorophyll as known to Willstatte...

Journal: :Biochemical and biophysical research communications 2013
Yasuhito Sakuraba Ye-Sol Kim Soo-Cheul Yoo Stefan Hörtensteiner Nam-Chon Paek

During natural or dark-induced senescence, chlorophyll degradation causes leaf yellowing. Recent evidence indicates that chlorophyll catabolic enzymes (CCEs) interact with the photosynthetic apparatus; for example, five CCEs (NYC1, NOL, PPH, PAO and RCCR) interact with LHCII. STAY-GREEN (SGR) and CCEs interact with one another in senescing chloroplasts; this interaction may allow metabolic chan...

Journal: :Journal of experimental botany 2002
Stefan Hörtensteiner Urs Feller

Senescence is a highly organized and well-regulated process. As much as 75% of total cellular nitrogen may be located in mesophyll chloroplasts of C(3)-plants. Proteolysis of chloroplast proteins begins in an early phase of senescence and the liberated amino acids can be exported to growing parts of the plant (e.g. maturing fruits). Rubisco and other stromal enzymes can be degraded in isolated ...

Journal: :Molecular biology and evolution 2014
Craig F Barrett John V Freudenstein Jeff Li Dustin R Mayfield-Jones Leticia Perez J Chris Pires Cristian Santos

Parasitic organisms exemplify morphological and genomic reduction. Some heterotrophic, parasitic plants harbor drastically reduced and degraded plastid genomes resulting from relaxed selective pressure on photosynthetic function. However, few studies have addressed the initial stages of plastome degradation in groups containing both photosynthetic and nonphotosynthetic species. Corallorhiza is ...

Journal: :The Plant cell 2007
So-Yon Park Jae-Woong Yu Jong-Sung Park Jinjie Li Soo-Cheul Yoo Na-Yeoun Lee Sang-Kyu Lee Seok-Won Jeong Hak Soo Seo Hee-Jong Koh Jong-Seong Jeon Youn-Il Park Nam-Chon Paek

Loss of green color in leaves results from chlorophyll (Chl) degradation in chloroplasts, but little is known about how Chl catabolism is regulated throughout leaf development. Using the staygreen (sgr) mutant in rice (Oryza sativa), which maintains greenness during leaf senescence, we identified Sgr, a senescence-associated gene encoding a novel chloroplast protein. Transgenic rice overexpress...

2003

In a previous paper (l), studies were made of chlorophyll degradation products frequently to be found in leaf extracts. The solation of spectroscopically pure chlorophylls a and b was then considered (2). The logical outcome of these studies is the application of the data to the determination of chlorophyll in extracts. It is complicated by the suggestion that chlorophyll as known to Willstatte...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید