نتایج جستجو برای: cardamom

تعداد نتایج: 384  

Journal: :International Journal of Health Sciences (IJHS) 2022

Background: The green approachable metal nanoparticles are treated to be an eco-friendly path and cost-effectiveness. In this present study, nano selenium was synthesized profitably by clove cardamom. Methods: Green synthesis of preliminarily confirmed color changing from dark orange red in the reaction mixture. resulting constructed were characterized using ultraviolet spectroscopy absorbance ...

Journal: :E3S web of conferences 2023

recently, the interest in plants is increased different approaches of science, as it can be used to reinforce multiple materials industry, well exhibit therapeutic properties many pathologies and pathogens, including anti-diabetic, anti-cancer, antibacterial, antifungal, antiviral, antioxidants, modulating various disorders. The importance gained from presence rich with functions (most importan...

Journal: :Journal of Applied and Natural Science 2022

Economic growth and development of a country rely on trade as it serves driving force with efficient utilization factor endowments. Several commodities are traded world-wide, among them spices which has long history being one the highly commodity. Developing countries including India leading producer exporter in world. The demand for Indian gone up United States America, Vietnam, Arab Emirates,...

Rezaei R (2020) Effect of eight essential oils on bacterial canker disease in citrus. Plant Pathology Science 9(1):29-37. DOI: 10.2982/PPS.9.1.29.   Introduction: Citrus bacterial canker caused by Xanthomonas citri subsp. citri is an economically important disease in many tropical and subtropical countries. Several pathotypes of this pathogen have been described which, in addition to certain ...

2016
Sandeep Sen Kadukothanahally Nagaraju Shivaprakash Neelavara A. Aravind Gudasalamani Ravikanth Selvadurai Dayanandan

Conservation managers and policy makers are often confronted with a challenging dilemma of devising suitable strategies to maintain agricultural productivity while conserving endemic species that at the early stages of becoming pests of agricultural crops. Identification of environmental factors conducive to species range expansion for forecasting species distribution patterns will play a centr...

Journal: :Aquatic research 2021

The main objective of this study was to evaluate the community structure order Ephemeroptera in Southern Western Ghats ecoregion along with Principal Component Analysis (PCA) and Canonical Correspondence (CCA) from 2017 2018. Ecological parameters estimated at each collecting site were pH, dissolved oxygen, biological oxygen demand, hardness alkalinity. This research investigation carried out 3...

2018
Nadia Afsheen Khalil-Ur-Rehman Nazish Jahan Misbah Ijaz Asad Manzoor Khalid Mahmood Khan Saman Hina

In this research work, the antioxidant and metabolomic profiling of seven selected medicinally important herbs including Rauvolfia serpentina, Terminalia arjuna, Coriandrum sativum, Elettaria cardamom, Piper nigrum, Allium sativum, and Crataegus oxyacantha was performed. The in vivo cardioprotective potential of these medicinal plants was evaluated against surgically induced oxidative stress th...

2015
Sharma Revati Chapagain Bipin Pai (Bhat) Chitra Bhattacharjee Minakshi

INTRODUCTION The aim of the study was to explore the in vitro antibacterial activity of seven ethanolic extracts of spices against high level gentamicin resistant (HLGR) enterococci isolated from human clinical samples. MATERIAL AND METHODS Two hundred and fifteen enterococcal strains were isolated from clinical samples. High level gentamicin resistance in ethanolic extracts of cumin (Cuminum...

2015
Punam Jeswal Dhiraj Kumar

The present study was carried out to investigate the aflatoxigenic and ochratoxigenic fungi and their mycotoxins from 194 samples of 5 types of spices (black pepper, turmeric, fennel, green cardamom and mace). Ochratoxin A producing A. niger and aflatoxin producing A. flavus were the most dominant species present in all types of spice. 52% of A. flavus and 44% of A. parasiticus from black peppe...

2012
Niraj A Ghanwate Prashant Thakare

In this study, antimicrobial and synergistic activity of ingredients of betel quid i.e. kattha, lime, betel leaf, betel nut, cardamom, clove and fennel seeds was tested against microbial population of oral cavity and four enteric pathogens namely Staphylococcus aureus, Salmonella typhi, Escherichia coli and Shigell flexneri. For this purpose two methods were used. Pour plate method was used for...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید