Pomegranate peel powder (PPP) is a rich source of many bioactive components particularly polyphenols that are interlinked to various technological and functional properties. In the present study, chicken tender pops were developed with incorporation PPP, its effect on quality attributes storage stability product evaluated. The treatments formulated using 0%, 3%, 6%, 9% PPP in replacement chicke...

Saba banana is one of the most favourite varieties in Malaysia. It also generates a concerning amount waste as only value part pulp. Banana peel has been proven to have lot nutritional content that should not be ignored and wasted. Conversion powder will convert it into value-added product food industry. Preliminary study on protein, moisture, crude fibre fat was carried out for 2 different sta...

Heat treatment of persimmon peel (PP) increased the antioxidative activity of the 70% ethanolic extract (EE) and water extract (WE) from PP. EE and WE both prevented H2O2-induced DNA damage to human peripheral lymphocytes. The antioxidative and antigenotoxic activities of the PP extracts were significantly affected by heating.

In industrial use of paint systems a swift processing is crucial. Another very important issue is to improve the quality of the final coating. This report investigates the film formation process of powder coatings, specially the spreading of individual powder particles. The obtained results can be used to understand and control the film formation process. In this way the desired levelling can b...

The Actinomycetes are gram-positive, unicellular bacteria that grow in a typical filamentous manner on solid substrates and may synthesis wide range of secondary metabolites, including enzymes. Proteases universally present enzymes catalyze hydrolytic processes break down protein molecules into peptides amino acids. protease enzyme is used food detergent industries. goal the current investigati...