A completely randomized design, with 3×3 factorial arrangement, was conducted to test various ratios of dietary protein to energy (P/E) for rainbow trout, reared in brackish water. Three crude protein levels (35, 40 and 45%) and three energy levels (370, 400 and 430 Kcal/100g) at each protein level were utilized. Semi-purified diet containing fish meal, casein and gelatin as the sources o...

The objective of the present study was to evaluate the effects of MCFA and probiotic (Enterococcus faecium DSM 7134) supplementation on growth performance, nutrient digestibility, blood profiles, faecal score, excreta microbiota, and excreta noxious gas emission in weanling pigs. A total of 140 weanling pigs [(Yorkshire × Landrace) × Duroc] were allotted to four treatments groups of seven repli...

Our objective was to estimate genetic parameters for feed intake, feeding behavior, and ADG in composite ram lambs ((1/2) Columbia, (1/4) Hampshire, (1/4) Suffolk). Data were collected from 1986 to 1997 on 1,239 ram lambs from approximately 11 to 17 wk of age at the U.S. Meat Animal Research Center near Clay Center, NE. Feeding equipment consisted of an elevated pen with an entrance chute that ...

Abstract To evaluate the association of fatty acids, prebiotics and zinc proteinate (Viligen NE) in weaned piglet diets without AGP, 80 piglets averaging 6.69±0.19 kg (21-days old) were distributed randomized blocks design. Eight replicates one male female used for each five treatments: positive control (an antibiotic growth promoter; 0.02% Halquinol 60%), negative (no additive) 3 levels Vilige...

The effects of four levels of crude protein (CP) and stage of gestation on the growth, reproductive performance and N balance of 64 crossbred gilts were examined in two trials. Gilts were fed 147, 256, 309 or 369 g of CP daily in trial 1 and 119 ,227 ,275 or 326 g/d in trial 2. Total body weight gain and average daily gain (ADG) were not significantly affected by protein intake, although the qu...

This study determined the effects of rumen-protected methionine (RPM) supplementation on growth performance, nutrient digestibility, nitrogen (N) utilisation and plasma amino acid profiles Liaoning cashmere goats during fibre growth. Twenty-four yearling male (body weight: 35.41 ± 1.13 kg) were randomly assigned to four dietary treatments: a corn–soybean meal basal diet deficient in (negative c...

Data were collected on 85 Simmental and Simmental × Holstein-Friesian heifers. During the indoor winter period, they were offered grass silage ad libitum and 2 kg of concentrate daily, and individual dry matter intake (DMI) and growth was recorded over 84 days. Individual grass herbage DMI was determined at pasture over a 6-day period, using the n-alkane technique. Body condition score, skeleta...

Molecular marker selection has been an acceptable tool in the acceleration of the genetic response of desired traits to improve production performance in chickens. The crossbreds from commercial parent stock (PS) broilers with four Thai synthetic breeds; Kaen Thong (KT), Khai Mook Esarn (KM), Soi Nin (SN), and Soi Pet (SP) were used to study the association among chicken growth hormones (cGH) a...

Suckling lamb meat is a relevant product in Mediterranean European dairy sheep farms, and the breed Spanish Assaf widely extended through Iberian Peninsula. Knowledge of influence birth body weight (bBW) growth rate on suckling carcass quality scarce, but useful for breeding optimisation homogeneity. In turn, these growth-related traits lambs might be affected by dietary restrictions their dams...

Thirty two Holstein female calves (initial body weight = 40±3.0 kg) were used to investigate the effects of probiotic and prebiotic on average daily gain (ADG), fecal E. coli count, white blood cell count, plasma IgG1 level and cell-mediated immune response to injection of phytohemagglutinin in suckling female calves. Calves were assigned randomly to one of the four treatments, including whole ...