The effect of 2% grape seed and 2% grape skin powder added to chicken thigh patties stored at 4°C was assessed by measuring lipid oxidation, total phenolic content, pH, color changes and sensory attributes. The addition of these grape by-products to the patties lowered pH values and significantly reduced in lightness, redness and yellowness compared with the control. However, the addition of gr...

We present Particle–Particle–Particle–Mesh (PPPM) and Tree Particle–Mesh (TreePM) implementations on GRAPE-5 and GRAPE-6A systems, special-purpose hardware accelerators for gravitational many-body simulations. In our PPPM and TreePM implementations on GRAPE, the computational time is significantly reduced compared with the conventional implementations without GRAPE, especially under the strong ...

it is necessary to determine the amount of chilling requirement of present cultivars and also to produce new low chill cultivars through breeding programs because of the global warming phenomenon and tendency to grow temperate fruit in warm climate. in this study, the amount of chilling requirement in ‘askari’, ‘rotaby’, ‘yaghuty’, ‘rish baba’ and ‘monaga΄ were evaluated. uniform cuttings of me...

abu ahmad askari - the scholar, philologist and hadith teller - was living in askar makram city that unfortunately this city and his literary works have lost. he wished to meet the scientist – saheb ibn abad. but why the works of abu ahmad and his hometown scientists were lost while they caused the progress of literature especially in elementary literary criticism and created a dam against the ...

oral allergy syndrome (oas) is occasionally observed following consumption  of raw fruits  in  allergic adults. since this  phenomenon  was  commonly  reported  in  khorasan province of iran; we intended to check if common  diagnostic tests could be applied for differential diagnosis of oas to grapes. ige reactivity of 84 patients with oas to grape and 34 patients with oas to other fruits were ...

Grape root borer, Vitacea polistiformis (Harris), is an oligophagous and potentially destructive pest of grape in commercial vineyards throughout much of the eastern United States. Larvae feed on vine roots, although little is known about their below-ground interactions with host plants. The behavioral response of groups of grape root borer neonates to stimuli from host and nonhost roots was ev...

Resveratrol (3,4,5-trihydroxy-trans-stilbene), a phytoalexin found in grape skin, grape products, and peanuts as well as red wine, has been reported to have various biological and pharmacological properties. The purpose of this study was to investigate the anti-obesity effect of resveratrol-amplified grape skin extracts on adipocytes. The anti-obesity effects of grape skin extracts were investi...

UNLABELLED The aim of this study was to evaluate the effects of grape juice on colon carcinogenesis induced by azoxymethane (AOM) and expression of NF-kB, iNOS and TNF- α. METHODS Forty male Wistar rats were divided into 7 groups: G1, control; G2, 15 mg/kg AOM; G3, 1% grape juice 2 weeks before AOM; G4, 2% grape juice 2 weeks before AOM; G5, 1% grape juice 4 weeks after AOM; G6, 2% grape juic...

UNLABELLED Grape juice processing by-products, grape seed and pomace are a rich source of procyanidins, compounds that may afford protection against chronic disease. This study was undertaken to identify optimal extrusion conditions to enhance the contents of monomers and dimers at the expense of large molecular weight procyanidin oligomers and polymers in grape seed and pomace. Extrusion varia...

Prediabetes is a condition affecting 35% of US adults and about 50% of US adults age 65+. Foods rich in polyphenols, including flavanols and other flavonoids, have been studied for their putative beneficial effects on many different health conditions including type 2 diabetes mellitus and prediabetes. Studies have shown that some flavanols increase glucagon-like peptide 1 (GLP-1) secretion. GLP...