heavy metals are highly poisonous in the environment, even in small quantities, and endanger certain species and all live beings. current methods of removing heavy metals from aqueous media include chemical sequestration, ion exchange, surface absorption, membrane processes, oxidation and revival procedures which have high investment and exploitation costs. hence, it is significantly necessary ...

background: given the importance of vegetables in the food pyramid, their safety is very important from view point of public health. vegetable contamination by heavy metals can lead to bioaccumulation of these toxic and disease-causing elements in the body of consumers. therefore, in this study, the concentration of some heavy metals, including lead (pb), cadmium (cd), zinc (zn) and copper (cu)...

background: persian gulf is a semi-closed environment which is affected by pollution ‎from heavy metals. entrance of heavy metals to the water column and binding to ‎sediment particles can affect the benthic organisms that can accumulate these ‎materials in their body. noticing this ability, mussels are considered as bio-monitoring ‎agents.‎ methods: the pearl oyster, pinctada radiate, and sedi...

metals concentrations in lumbricus terrestris and soil samples from the dumpsites located in zaria metropolis, nigeria were measured spectrophotometrically. mean metal content in dumpsite soils were: 25.95 - 75.17, 8.33 - 382.94, 124.84 - 206.96, 34.24 - 666.67 and 111.11 - 488.10mg/kg for cd, cu, mn, pb and zn respectively. while the concentration ranges recorded in l. terrestris samples were;...

pollution of water and soils by heavy metals is an emerging problem in industrialized countries.the present study was conducted to investigate the heavy metals concentration in water and sedimentsamples from ship breaking sites of sitakunda to assess the potential ecological risk posed by heavy metalusing different methods. heavy metals concentration was analyzed by atomic absorption spectrosco...

lead, cadmium, mercury and arsenic are the most important heavy metals which may cause health risks following consumption of contaminated foods. table salt is one the mostly used food additive with unique place in food consumption. although purified table salt is expected to have lower level of contamination, some iranians still prefer to use rock salt. use of rock salt for food purposes has be...

background: a pot experiment was conducted to determine the toxic effects of some heavy metals on the plant growth and seed yield of maize (zea mays l.). materials and metheds: heavy metals mn, pb, cd, cr and co individually and in combinations were added as chloride salts in solutions to the pots before sowing. the test plants for were harvested after 80 days of germination and evaluated for n...