This experiment was conducted to evaluate the effects of different levels of costmary(Tanacetum balsamita)medicinal plant on performance, egg traits, and blood biochemical parameters of laying hens. Hundred-eighty of Hi-line laying hens (W 36) from 46 until 58 weeks of age were used in a completely randomized design in five treatments and three replicates (12 birds per replicate). The treatment...

an experiment was conducted to determine of the effects of vitamin e and c supplementation in diet based on different source of oils on performance and serum parameters of broilers. a total of 320 broiler chicks (strain ross 308) used in a 2×2×2 factorial arrangement in the form of completely randomized design with eight treatments, four replicates and 10 chicks in each replicate. experimental ...

A field experiment was conducted in 2010, to evaluate the effects of plant density (D1, D2 and D3: 8, 14 and 20 plant/m2) on field performance of Sorghum under different nitrogen application rates (N1, N2 and N3: application of 40, 80 and 120 kg/ha Nitrogen, respectively). The experiment was arranged as factorial based...

An experiment was conducted to investigate the effects of using different levels of Red Pepper powder (RP) and Marigold flower powder (MF) on egg production, egg yolk color andsome blood metabolites in laying hens. Ninety, 103-weeks old laying hens were divided into 5 treatments groups of 6 birds in each cage with 3 replicates in a completely randomized design. The birds were fed a corn-soybean...

poultry requirments for vitamins and minerals are met from two sources feed ingredients and premixes.in practical poultry nutrition, the role of feed ingredients is over looked. this experiment was conducted to evaluate the effects of the time of vitamin and mineral premixes withdrawal on growth and economic performance of broilers. four hundred and fifty, one day-old male broiler chickens (ros...

poultry requirments for vitamins and minerals are met from two sources feed ingredients and premixes.in practical poultry nutrition, the role of feed ingredients is over looked. this experiment was conducted to evaluate the effects of the time of vitamin and mineral premixes withdrawal on growth and economic performance of broilers. four hundred and fifty, one day-old male broiler chickens (ros...

a comparative study was conducted to find a reliable and simple method for evaluation of resistance of sugar beet genotypes to rhizoctonia root and crown rot. for this, 12 sugar beet genotypes were used in greenhouse, field and in vitro experiments. the field experiment was performed in micro plots (1×1×2 meter) using randomized complete block design with 4 replications. prior to planting, the ...

This experiment was carried out to study the effect of humic acid and growth promoting bacteria on uptake of cadmium heavy metal by annual alfalfa (Medicago scutellata L.). The experiment was arranged in pot experiment conditions in Isfahan, Iran in 2011. A factorial design was used based on completely randomized block design with four replications. Experimental treatments were humic acid and g...

for comparison the growth characteristics and quantitative and qualitative yield of two summer savory species (such as satureja khuzestanica and s. rechingeri) in response to rainfed and irrigated conditions, an experiment was carried out on the basis of split-plot design in completely randomized block design with three replicates in north of khuzestan during growing season of 2012-2013. irriga...