نتایج جستجو برای: albumen weight aw

تعداد نتایج: 352916  

Journal: :Journal of embryology and experimental morphology 1968
P Carinci L Manzoli-Guidotti

In birds albumen represents a substantial part of the reserve material for their embryological development (Romanoff & Romanoff, 1949). In Gallus gallus albumen proteins form 50 % of non-incubated egg protein content (Romanoff & Romanoff, 1949). During incubation such material is absorbed and utilized, to a great extent, for the synthesis of embryonal proteins (Fiske & Boyden, 1926; Rupe & Farm...

Journal: :Scientific American 1870

2009
K. ČOBANOVÁ L. LENG

In this experiment the effects of supplementation of the diet of laying hens with sodium selenite (SS) or selenized yeast (SY) on quality of eggs were studied. The chickens of Shaver Starcross hybrid were randomly divided at the day of hatching into 4 groups (n=12 in each group). The birds were fed from Day 1 of life till 9 months of age with diets differing in amounts and/or forms of selenium....

Journal: :Poultry science 2001
C Novak S E Scheideler

We used a split-plot design of five diets: control (corn-soy) with 3.8% Ca, 10% flaxseed with 3.8% Ca, 10% flaxseed with 4.5% Ca, 10% flaxseed with 3.8% Ca and 22,000 IU vitamin D3/kg, and 10% flaxseed with 4.5% Ca and 22,000 IU vitamin D3/kg, and two strains of birds, DeKalb Delta (DD) and Hy-Line W-36 (HL), to evaluate long-term effects of flaxseed supplementation on egg production parameters...

Journal: :Veterinary World 2023

Background and Aim: The exchange of oxygen carbon dioxide (CO2) in the incubator plays a key role embryonic development hatching. This study aimed to effect non-ventilated (NV) intervals during early stage on hatching process. Materials Methods: Hatching eggs (n = 7200) were equally divided into four treatment groups incubated incubators. first group was normal ventilated condition (V) setting ...

2017
Tao He Haijun Zhang Jing Wang Shugeng Wu Hongyuan Yue Guanghai Qi

Cottonseed meal (CSM) is commonly used in hens' diets to replace soybean meal (SBM). However, the molecular consequences of this substitution remains unclear. To investigate the impact of this substitution at the molecular level, iTRAQ combined with biochemical analysis was performed in Hy-Line W-36 hens supplemented with a mixed diet of CSM and SBM. Egg weight, albumen height, and Haugh unit w...

Journal: :Poultry science 2014
S Wang W Chen H X Zhang D Ruan Y C Lin

The influence of calcium source (limestone and oyster shell) and particle size (<0.1 mm; 0.85 to 2 mm) on laying performance, egg quality, and bone properties were examined in laying ducks by a 2 × 2 factorial arrangement of treatments. Longyan females (288) with similar BW at 24 wk of age were randomly allotted into 4 treatments, each with 6 replicates of 12 individually caged birds and studied...

2003
ROBERT E. RICKLEFS

--This paper presents the lipid, nonlipid dry matter, and water contents of the eggs of the Starling, Coturnix Quail, Mourning Dove, Laughing Gull, and Mallard and compares the data with published accounts of the eggs of other species. The lipid level of the yolk and the percentage of yolk in the egg increase in direct relation to the precocity of the young at hatching. The high lil•id content ...

2012
O. K. Kahyaoglu H. Unal

In this investigation the friction and wear performance of GUR 1020 medical grade ultra-high molecular weight polyethylene (UHMWPE) polymer under dry sliding, distilled water and egg albumen lubrication conditions were evaluated. The sliding experiments were carried out on a pin-on-disc tribometer. The contact configuration used was a polymer pin on a rotating AISI 304L stainless steel disc. We...

Journal: :The Journal of the Acoustical Society of America 1997
N Akashi J Kushibiki F Dunn

The acoustic propagation properties of egg yolk and albumen are characterized in the frequency range 20-400 MHz by the bioultrasonic spectroscopy system using an ultrasonic transmission comparison method. Significant differences in the attenuation, velocity, impedance, and density among yolk and thick and outer thin albumen are observed. The acoustic properties of 10% aqueous solutions of ovalb...

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