نتایج جستجو برای: acid and bile tolerance

تعداد نتایج: 16961034  

2015
Madhu Kumari Mohit Kumar Swarnkar Sanjay Kumar Anil Kumar Singh Mahesh Gupta

We report a 3.07-Mb complete genome sequence of a lactic acid bacterium, Lactobacillus sp. HFC8. The gene-coding clusters are predicated for probiotic characteristics, like bacteriocin production, cell adhesion, bile salt hydrolysis, lactose metabolism, autoaggregation, and tolerance to oxidative stress.

2013
Mallikarjuna Reddy Kondal Reddy

Objective: The objective of the present study was to collect different Lactic acid bacterial strains from culture collection centers and screen their functional probiotic characteristics such as acid tolerance, bile tolerance, antibacterial activity and antibiotic sensitivity for their commercial use. Materials and Methods: Acid and bile tolerence of selected LAB(Lactic acid bacteria) was deter...

Journal: :American journal of physiology. Gastrointestinal and liver physiology 2010
Quan Shang Monica Saumoy Jens Juul Holst Gerald Salen Guorong Xu

Bile acid sequestrants have been shown to lower glucose levels in patients with type 2 diabetes. To investigate how colesevelam (CL) HCl improves hyperglycemia, studies were conducted in diet-induced obesity (F-DIO) rats, which develop insulin resistance when fed a high-energy (high fat/high sucrose) diet (HE). The rats were fed HE; HE + 2% CL; HE + 0.02% SC-435 (SC), an apical sodium-dependent...

Journal: :Annals of hepatology 2013
Nancy Solís Margarita Pizarro Pablo Quintero Juan Pablo Arab Arnoldo Riquelme Oslando Padilla Gonzalo Carrasco Carlos J Pirola Silvia Sookoian Marco Arrese

BACKGROUND. Bile acid sequestration (BAS) with resins has shown antidiabetic effects in both humans and animals. Since hepatic steatosis is commonly associated with type 2 diabetes mellitus and the effects of BAS on steatosis have not been explored in detail, we evaluated the effects of cholestyramine (CTM) administration on fatty liver development in the leptin-deficient obese mice. AIM. To st...

The aim of this work was to produce synbiotic apple juice and investigate the survival of Lactobacillus acidophilus and Lactobacillus plantarum in apple juice during the refrigerated storage (4 °C) for 42 days and then the ability of the mentioned probiotic bacteria in gastrointestinal tolerance under gastrointestinal tract conditions, with simulated gastric and bile juices. Eight-...

2017
Anupama Gupta Nivedita Sharma

Objectives: In the present study, Pediococcus acidilactici Ch-2 isolated from Chuli has been evaluated for its probiotic potential and its ability to produce bioactive compounds. Methodology: Isolation was done on MRS agar followed by the safety assessment of isolates. Isolates were screened on the basis of their antagonistic potential against pathogenic bacteria. Probiotic attributes of screen...

Journal: :jundishapur journal of microbiology 0
nasrin noohi department of microbiology, faculty of biology, shahid beheshti university, tehran, ir iran; department of microbiology, pasteur institute of iran, tehran, ir iran gholamhosein ebrahimipour department of microbiology, faculty of biology, shahid beheshti university, tehran, ir iran mahdi rohani department of microbiology, pasteur institute of iran, tehran, ir iran malihe talebi department of microbiology, school of medicine, iran university of medical sciences, tehran, ir iran; department of microbiology, school of medicine, iran university of medical sciences, tehran, ir iran mohammad reza pourshafie department of microbiology, pasteur institute of iran, tehran, ir iran; department of microbiology, pasteur institute of iran, tehran, ir iran. tel: +98-2166405534, fax: +21-66405535

conclusions overall, the results showed that some of the high potential probiotic lab species existed in iranian poultry. results amongst all of the examined lab, 30.3% were resistant to bile and acid. most of the isolated lab (57.1%) belonged to the genus lactobacillus with lactobacillus brevis (78.1%) as the dominant species followed by l. reuteri (16.6%), l. plantarum (3%), and l. vaginalis ...

Journal: :Journal of microbiology and biotechnology 2015
Seung Kee Cho Soo Jin Lee So-Yeon Shin Jin Seok Moon Ling Li Wooha Joo Dae-Kyung Kang Nam Soo Han

Probiotic bacteria must have not only tolerance against bile salt but also no genes for antibiotic resistance. Leuconostoc citreum is a dominant lactic acid bacterium in various fermented foods, but it is not regarded as a probiotic because it lacks bile salt resistance. Therefore, we aimed to construct a bile salt-resistant L. citreum strain by transforming it with a bile salt hydrolase gene (...

Journal: :Nihon geka hokan. Archiv fur japanische Chirurgie 1990
T Sudo H Bessho M Miyamoto H Kanazawa C Yasuda T Uchida M Kawamura T Shimoto T Kuyama

After hepatectomy patients with cirrhosis and liver cancer may develop progressive hepatic dysfunction and eventually hepatic failure. Insulin and glucagon are often used to treat certain kinds of hepatic dysfunction and hepatic insufficiency. We investigated the effect of glucagon on bile acid metabolism and pancreatic endocrine function. In 7 patients with severe cirrhosis and cancer of the l...

Journal: :Fermentation 2022

Lactic acid bacteria are some of the dominant in rumen, and they have a high ability for lactic production. The present study aimed to screen evaluate performance culturable rumen from Chinese Holstein dairy cows as potential probiotic or inoculant silage production, order isolate ruminal their probiotics. Three strains Enterococcus avium (E. avium, EA1-3); three Streptococcus lutetiensis (S. l...

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