recent investigations have shown that plants have antioxidant properties and could decrease oxidative stress in different human diseases. the present work was identified the chemical composition compounds and evaluated the various antoxidative activities of ferula-assa-foetida leaves hydroalcoholic extract (flhe) and ferula-assa-foetida leaves essential oil (fleo) . radical scavenging activity ...

the crude oil, crude protein, crude ash, crude fiber, total phenol and antioxidant activity values, peroxide values, specific gravity, the refraxtive index and  acid value of citrullus lanatus and their oils were determined. fatty acid composition of seeds belong to both watermelon were determined by gas chromotography (gc). these oils are important sources of essential fatty acid, linoleic aci...

Mucilage of Plantago ovata husk has various characteristics like binding, gelling, granulating, film former, disintegrating, suspending, and sustaining properties and could be utilized for the preparation of pharmaceutical dosage forms like tablets, suspensions, gel and for sustained drug release systems. The present paper deals with the spectrophotometric estimation of total polysaccharide con...

Mentha pulegium which is locally know as Al-Medina mint, is used in herbal teas or as additives in commercial spice mixtures for many foods to offer aroma and flavor. The objectives of this study were to examine the antioxidant activity and the total phenol and flavonoids contents of Mentha pulegium methanol extract. The In vitro antioxidant activity of Mentha pulegium methanol extract was eval...

Seed galactomannans commonly known as seed gums, are important food hydrocolloids used all over the world in different industries. They exhibit excellent binding, suspending, emulsifying, thickening, stabilizing and water-holding properties and could be utilized for the preparation of pharmaceutical dosage forms like tablets, syrups, suspensions, lotions, ointments and for sustained drug releas...

The brown soybean extract (BE, extracted by distilled water, 50%, 75%, and 95% ethanol) were analyzed for their total phenol, flavonoid, anthocyanin content, and DPPH radical-scavenging activity to determine antioxidant activities. Brown soybean extract with 75% ethanol showed significantly higher DPPH radical scavenging activity, total phenol and anthocyanin content compared to the other treat...

Sweet and sour cherries contain several polyphenols that possess antioxidant and anti-inflammatory properties. Aim of this study was to investigate the effect of the maturity stage on phenol content and biological properties of extract of a local Morello-type of sour cherry (Prunus cerasus L.), “visciola”. The study of total phenol content and total antioxidant potential was associated with the...

The Effect of Magnetization Saline Water on Shoot Biomass, Chlorophyll Content, Total Phenol and Antioxidant Activity in Meadow Sage (Salvia virgata Jacq.)