نتایج جستجو برای: total amino acid

تعداد نتایج: 1549333  

2015
Alkan Öztekin Bayram Kizilkaya Alparslan Aslan Kahraman Selvi Sevdan Yilmaz Olcay Hisar Sebahattin Ergün

Amino acid composition of the whole body tissue of Axillary seabream (Pagellus acarne) was determined. Fish was catched from Dardanelles (April 2013) via fishing line. The most abundant amino acid was Glutamic Acid (11.0 g/100 g crude protein) and Valine was the most abundant essential amino acid (6.2 g/100 g crude protein). The total essential amino acid content was 32.3 g/100 g crude protein ...

Journal: :iranian journal of virology 0
a ghaziasadi hepatitis b molecular laboratory, department of virology, school of public health, tehran university of medical sciences, tehran, iran m ziai department of internal medicine, birjand university of medical sciences, birjand, iran m norouzi department of internal medicine, birjand university of medical sciences, birjand, iran r malekzadeh digestive disease research center, shariati hospital, tehran, iran sm alavian baqiyatallah university of medical sciences, baqiyatallah research centre for gastroenterology and liver disease, tehran, iran m judaki hepatitis b molecular laboratory, department of virology, school of public health, tehran university of medical sciences, tehran, iran

background and aims: the aim of this study was to determine the correlation between the hepatitis b virus surface ag (hbsag) genotypes and variations in the clinical/serological pictures among hbsag positive chronic patients from south khorasan province of iran. methods: twenty-five patients were enrolled in this study. the hbs ag gene was amplified and was directly sequenced. genotypes and nuc...

Journal: :hepatitis monthly 0
hirayuki enomoto division of hepatobiliary and pancreatic disease, department of internal medicine, hyogo college of medicine, nishinomiya, hyogo, japan; division of hepatobiliary and pancreatic disease, department of internal medicine, hyogo college of medicine, nishinomiya, hyogo 663-8501, japan. tel: +81-798456472, fax: +81-798456474 hiroki nishikawa division of hepatobiliary and pancreatic disease, department of internal medicine, hyogo college of medicine, nishinomiya, hyogo, japan naoto ikeda division of hepatobiliary and pancreatic disease, department of internal medicine, hyogo college of medicine, nishinomiya, hyogo, japan nobuhiro aizawa division of hepatobiliary and pancreatic disease, department of internal medicine, hyogo college of medicine, nishinomiya, hyogo, japan yoshiyuki sakai division of hepatobiliary and pancreatic disease, department of internal medicine, hyogo college of medicine, nishinomiya, hyogo, japan kazunori yoh division of hepatobiliary and pancreatic disease, department of internal medicine, hyogo college of medicine, nishinomiya, hyogo, japan

results in patients with an svr, the serum levels of aminotransferases were decreased after hcv eradication. although general liver functional tests (albumin and total bilirubin) did not significantly change, the btr values significantly increased. however, in patients without an svr, an improvement in the btr value was not observed after ifn treatment. conclusions hcv eradication can improve t...

Journal: :journal of physical & theoretical chemistry 2008
k. zare f. keshavarz rezaie f. soleimani h. aghaie

using uv-vis spectrophotometric method, the formation constant for interaction of fe2+(aq) ion with l-alaninewas experimentally studied at ph = 4.1 ± 0.01 (50mm of potassium hydrogen phthalate buffer), ionic strengthof 0.1m potassium nitrate and at 5 different temperatures 15,20, 25,30 and 35 t. the optical absorption spectraof mixtures containing considered cation and l-alanine were analyzed b...

2016
Ping Feng Ming Gao Anita Burgher Tian Hui Zhou Kathryn Pramuk

BACKGROUND Numerous studies have evaluated protein and amino acid levels in human milk. However, research in this area has been limited by small sample sizes and study populations with little ethnic or racial diversity. OBJECTIVE Evaluate the protein and amino acid composition of mature (≥30 days) human milk samples collected from a large, multinational study using highly standardized methods...

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