cold stress is one of the important factors which will reduce crop yield and fruit production in world. Early spring cooling and freezing weather is mostly. Possible this may considerable damage pistachio productions and farmer will lose most of their profit. Therefore study which show how pistachio plant cope freezing weather is valuable and important. The special role of amino acid in plant r...

BACKGROUND A combination of the oils of sesame, hemp, wild pistachio, and walnut has been used for treatment of skin disorders, including wound burns, in some parts of Kerman, Iran. Evaluation of this remedy in the form of a pharmaceutical formulation in animal models can pave the way for its future application in wound burn healing in humans. OBJECTIVES This experimental study investigated t...

The aim of present study was to enhance topical permeation of clotrimazole gel preparation by using various permeability enhancers such as coconut oil, pistachio oil and sodium lauryl sulphate (SLS). Clotrimazole gel preparations were prepared and optimized by using three factor, five level central composite design. A second-order polynomial equation was generated in order to estimate the effec...

HIGHLIGHTS Adulteration of pistachio products with green pea is common due to price issues. We identified the presence down 0.1% developed protocol. HRM fast and precise for testing authenticity powdered pistachio.

Due to low consumer acceptance and possibility of having immature kernels, closed-shell pistachio nuts have to be separated from open-shell pistachio nuts. The feasibility of a system using non-contact impact acoustics as a means for classifying closed-shell nuts from open-shell nuts has already been shown with better discrimination performance than a mechanical system. The accuracy of an impac...

In this study, the treatment of pistachio nuts by Bacillus subtilis UTBSP1, a promising isolate to degrade aflatoxin B1 (AFB1), caused to reduce the growth of Aspergillus flavus R5 and AFB1 content on pistachio nuts. Fluorescence probes revealed that the cell free supernatant fluid from UTBSP1 affects spore viability considerably. Using high-performance liquid chromatographic (HPLC) method, 10 ...

The effect of four water salinity levels (0.75, 5, 10 and 15 dS.m -1 ) on growth indices and physiological parameters in some wild pistachio (P. atlantica, P. atlantica subsp. kurdica, P. atlantica subsp. mutica and P. atlantica subsp. cabulica) were investigated under greenhouse conditions. Leaf dry weight was reduced to about 30-54% at ECw 10 dS.m -1 . Chemical analysis of shoot and root indi...

OBJECTIVE Clinical and epidemiological studies have reported the beneficial effects of tree nuts and peanuts on serum lipid levels. We studied the effects of consuming 15% of the daily caloric intake in the form of pistachio nuts on the lipid profiles of free-living human subjects with primary, moderate hypercholesterolemia (serum cholesterol greater than 210 mg/dL). METHODS design: Randomize...