نتایج جستجو برای: sorghum s and corn c dry matter

تعداد نتایج: 17094557  

Journal: :Journal of animal science 2015
K M Sotak T A Houser R D Goodband M D Tokach S S Dritz J M DeRouchey B L Goehring G R Skaar J L Nelssen

The objective of this study was to determine the effects of feeding sorghum dried distillers grains with solubles (DDGS) in grain sorghum– or corn-based diets on pig growth performance, carcass characteristics, and carcass fat quality. A total of 288 finishing pigs (BW 58.8 ± 4.43 kg; Line TR 4 × 1050, PIC, Hendersonville, TN) were used in a 73-d study. Pigs were allotted to 1 of 6 dietary trea...

Journal: :Journal of animal science 1991
G F Louis A J Lewis E R Peo

Two experiments were conducted to investigate the effects of a corn-soybean meal (C-SBM) and a sorghum-soybean meal (S-SBM) diet on reproductive performance and nutrient utilization by sows. In Exp. 1, 75 sows (39 gilts; 36 primiparous) were fed either a C-SBM or a S-SBM gestation diet from breeding to d 109. On d 110, sows were assigned to lactation diets; half of the sows from each dietary tr...

ژورنال: علوم آب و خاک 2009
اشرفی, علی, خوش گفتارمنش, امیرحسین , عشقی زاده, حمیدرضا, معلم, امیرحسین, میلادی, اسماء, پورسخی, نازنین, پورقاسمیان, نسیبه, گرجی, مرضیه,

Iron deficiency is a worldwide nutritional constraint in agricultural lands especially in calcareous soils. Cultivation of crops tolerant to Fe-deficiency is an approach to combat Fe deficiency. The aim of this investigation was to evaluate Fe-efficiency of selected important crops in Iran. A completely randomized block design in triplicates was conducted at IUT research greenhouse in fall 2006...

Journal: :Journal of animal science 2007
E K D Nyannor S A Adedokun B R Hamaker G Ejeta O Adeola

Two experiments were conducted to evaluate the nutritional quality of 2 varieties of Purdue high-digestible sorghum (PHD1 and PHD2) and a normal sorghum, compared with corn, in diets of pigs and broiler chicks. In Exp. 1, 12 pigs (average BW, 55 kg) fitted with ileal T-cannula were fed 4 diets containing 946 g of corn or sorghum (PHD1, PHD2, and normal) per kg in a 2-period crossover design (i....

Journal: :پژوهش های علوم دامی ایران 0
احمد هدایتی پور محمد خوروش غلامرضا قربانی عباس المدرس محمد رضا عبادی

the chemical and fermentative parameters of three fresh forages and silages of sorghum including sweet, pegah and speedfeed varieties were compared with corn using in vitro method, also degradability coefficients of forages and silages were determined by in situ method. forages were planted in the same condition and harvested in soft dough stage, then ensilaged in four replicates for each time ...

اشرفی, علی, خوش گفتارمنش, امیرحسین , عشقی زاده, حمیدرضا, معلم, امیرحسین, میلادی, اسماء, پورسخی, نازنین, پورقاسمیان, نسیبه, گرجی, مرضیه,

Iron deficiency is a worldwide nutritional constraint in agricultural lands especially in calcareous soils. Cultivation of crops tolerant to Fe-deficiency is an approach to combat Fe deficiency. The aim of this investigation was to evaluate Fe-efficiency of selected important crops in Iran. A completely randomized block design in triplicates was conducted at IUT research greenhouse in fall 2006...

Journal: :Journal of animal science 1986
G L Asche J D Crenshaw A J Lewis E R Peo

Two metabolism studies were conducted with 24 (Exp. 1) and 36 (Exp. 2) crossbred barrows (initial weight 35 kg) to determine the effect of corn type--normal corn (NC) and high-lysine corn (HLC)--and storage method--dry (D), high-moisture (HM) and reconstituted (RC)--on energy and N digestibility. Diets fed in Exp. 1 were: 1, NC-soybean meal formulated at .78% lysine (dry matter basis); 2, HLC-s...

Journal: :Journal of animal science 2015
N W Jaworski H N Lærke K E Bach Knudsen H H Stein

The objectives of this work were to determine carbohydrate composition and in vitro digestibility of DM and nonstarch polysaccharides (NSP) in corn, wheat, and sorghum and coproducts from these grains. In the initial part of this work, the carbohydrate composition of 12 feed ingredients was determined. The 12 ingredients included 3 grains (corn, sorghum, and wheat), 3 coproducts from the dry gr...

Journal: :Journal of dairy science 2003
T D Nennich J G Linn D G Johnson M I Endres H G Jung

Three corn hybrids (Pioneer 36F30, Mycogen TMF2450, and Mycogen TMF2404) were compared for yield and quality traits, and lactation performance and apparent digestibility by Holstein cows. The three corn silages were harvested at a target of 33 to 35% dry matter. Before harvest, six corn plants were randomly selected for plant fractionation. Grain-to-stover ratios were 0.92, 0.70, and 0.95 for t...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید