نتایج جستجو برای: soaking

تعداد نتایج: 3078  

Journal: :مهندسی بیوسیستم ایران 0
حکیمه قانون نیریزی کارشناسی ارشد دانشگاه آزاد اسلامی، واحد ورامین-پیشوا،گروه علوم و صنایع غذایی، ورامین، ایران محمد ابونجمی دانشیار گروه فنی کشاورزی، پردیس ابوریحان، دانشگاه تهران سارا موحد دانشیار دانشگاه آزاد اسلامی، واحد ورامین-پیشوا،گروه علوم و صنایع غذایی، ورامین،ایران

in this research,the effect of power ultrasound (20 khz ,800 and 1000w) at 20.40 and 60 minutes on physico-chemical properties of two rice varieties tarom and neda was investigated and by the soaking method in controlled temperature (47°c) compared.results showed the maximum amount of water absorption of rice, observed at 60 minutes ultrasound treatment (1000w) and the lowest was observed in co...

Journal: :journal of agricultural science and technology 2010
h. ghadiri n. bagherani torshiz

laboratory experiments were performed to determine the effect of various scarification treatments at four temperature regimes on germination of licorice seeds . a randomized complete block design with four replications was used. germination counts were made every day for 2 weeks. at 50c, none of the chemically and mechanically scarified and non scarified seeds germinated. at 15, 25, and 350...

Journal: Journal of Nuts 2011
M. Rahemi S. Sedaghat

Pistacia vera L. is a decidious tree. To investigate the influence of soaking seeds in polyamines (PAs) spermine (Spm), spermidine (Spd) and putrescine (Put) on seed germination and enhancing lateral root development of ‘Ghazvini’ pistachio seedling rootstock, the experiment were carried out in petri dishes and plastic bags. Seeds were soaked in PAs( Spd, Spm, and Put) at three concentrations( ...

Journal: :Poultry science 2001
M T Farran G W Barbour M G Uwayjan V M Ashkarian

In two experiments we evaluated the effect of water and acetic acid soaking on ME, apparent amino acid (AA) availability, and true AA availability of vetch (V) and ervil (E) seeds. In Experiment 1, the feedstuffs were untreated (U) V or coarsely ground V soaked in water (1:10, wt/vol) at 40 C for 72 h with a water change every 12 h (40WV), vetch soaked in 1% acetic acid for 24 h at 40 C (40AAV)...

2008

In recent years, there has been a growing interest in steels of multi-phase structures, composed of a ferritic matrix, in which islets occur, that contain bainite-B, martensite-M and the untransformed austenite-A 1-9 . The multi-phase structure of steel with untransformed austenite promotes the increase of plasticity induced by the phase transformation – the TRIP effect 3-4, 6-8 . In steels con...

2016
Manabu Hoshino Anupam Khutia Hongzhu Xing Yasuhide Inokuma Makoto Fujita

Crystalline sponges are porous metal complexes that can absorb and orient common organic molecules in their pores and make them observable by conventional X-ray structure analysis (crystalline sponge method). In this study, all of the steps in the crystalline sponge method, including sponge crystal preparation, pore-solvent exchange, guest soaking, data collection and crystallographic analysis,...

2011
Evangelina S. Ella Maribel L. Dionisio-Sese Abdelbagi M. Ismail

BACKGROUND AND AIMS Early flooding helps control weeds but reduces seedling establishment in direct-seeded rice (Oryza sativa). When combined with appropriate management practices, the use of genotypes that better tolerate flooding during emergence can enhance crop establishment in flood-prone areas. Management options include seed pre-treatment and we tested the influence of pre-soaking for 24...

2014
Meriel Jean Scott Moore-Colyer Kimberly Lumbis Annette Longland Patricia Harris

Five different hays were used to determine the effect of 5 different soaking and steaming treatments on the water soluble carbohydrate and microbial (bacteria and mould) contents of UK hay. Hays were subjected to the following 5 treatments: 1. Dry; 2. Steamed for 50 minutes in the Haygain- 600 steamer; 3. Soaked in water at 16°C for 9 hours; 4. Steamed then soaked and 5. Soaked then steamed. Po...

2013
Ken-Ichi Matsushima Jun-Ichi Sakagami

Seed priming is a physiological seed enhancement method. Hydroor osmotic priming can advance germination under adequate moisture conditions. During direct seeding on well-drained paddy and upland fields, rice seeds occasionally encounter low soil moisture conditions. Under these conditions, rice seeds need to undergo rapid germination and secure emergence through improved water absorption capac...

2014
Elenilda J. Pereira Lucia M. J. Carvalho Gisela M. Dellamora-Ortiz Flávio S. N. Cardoso José L. V. Carvalho Daniela S. Viana Sidinea C. Freitas Maurisrael M. Rocha

BACKGROUND Because iron deficiency anemia is prevalent in developing countries, determining the levels of iron and zinc in beans, the second most consumed staple food in Brazil, is essential, especially for the low-income people who experience a deficiency of these minerals in their diet. OBJECTIVES This study aimed to evaluate the effect of cooking methods by measuring the iron and zinc cont...

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