Seed ageing during storage is one of the main causes of reduction in seed quality and this results in loss of vigour and failure to thrive. Finding appropriate storage conditions to ameliorate deterioration due to ageing is, therefore, essential. Ultrastructural changes in cellular organelles during storage and seed germination rates are valuable indices of damage that occurs during seed ageing...

one of the most common methods for conservation of plant genetic resources is their ex situ storage as seed gene banks. seeds that are stored in the gene banks must be regenerated due to exchange and seed deterioration; if they not be regenerated the potential benefits of infrastructure investments for germplasm ex situ conservation may not be attained. prediction of seed longevity is based on ...

Background: Soybean is an important oilseed crop but it has poor seed longevity. Studies on longevity are very complex and hence, indirect selection criterion should be identified. In this study, its association with agronomic traits of seven soybean varieties was evaluated in the year 2019-2020.Methods: Seed were kept for storage under ambient conditions a period 16 months (January 2019 to May...

Molecular mobility is increasingly considered a key factor influencing storage stability of biomolecular substances, because it is thought to control the rate of detrimental reactions responsible for reducing the shelf life of, for instance, pharmaceuticals, food, and germplasm. We investigated the relationship between aging rates of germplasm and the rotational motion of a polar spin probe in ...