نتایج جستجو برای: safflower plant

تعداد نتایج: 396255  

Abdolreza KAZEMEINI, Hosein SADEGHI

In order to investigate the effects of nitrogen fertilizer levels and intercropping ratios on yield and other morphological traits of two crops, field experiments were conducted during two years (2010-2011) in the research field of the school of Agriculture, Shiraz University, Shiraz, Iran. The study was carried out in a factorial experiment laid out based on a completely randomized block desig...

Journal: :پژوهش های زراعی ایران 0
وحید توکلی محمد مهدی مجیدی آقافخر میرلوحی محمدرضا سبزعلیان

this experiment was conducted to evaluate the drought tolerance of cultivated (carthamus tinctorius l.) and wild safflower (c. oxyacanthus bieb) populations at research farm of college of agriculture, isfahan university of technology located at lavark-najafabad in 2008. a randomized complete block design with 3 replications was used in each of irrigation levels after 80, 130 and 180 mm evaporat...

Journal: :بوم شناسی کشاورزی 0
پرویز رضوانی مقدم علی نوروزیان سید محمد سیدی

introduction considering the nutrient loss, environmental pollution and increase in production costs on account of chemical fertilizer application, supplying mineral nutrients based on organic sources and mycorrhizal inoculation can improve organic matter content in soil (khandan & astaraei, 2005; halajnia et al., 2007), promote sustainable production of oil crops (mostafavian et al., 2008; kaw...

Journal: :African journal of traditional, complementary, and alternative medicines : AJTCAM 2013
Zhengao Sun Fang Lian Jianwei Zhang Jinlong Sun Ying Guo Ying Zhang

The objective of this paper was to investigate the characteristics and general rules of domestic safflower injection causing allergic shock, to retrieve the medical journals published domestically, and to make statistical analysis on the cases of allergic shock caused by safflower injection. Results showed that the incidence of allergic shock caused by safflower injection in patients above 40 y...

Journal: :journal of cell and molecular research 0
najme javanmardi abdolreza bagheri nasrin moshtaghi ahmad sharifi abbas hemati kakhki

saffron (crocus sativus) is the most valuable and indigenous crop in iran. the stigmas of flower are used as a popular natural flavouring, colouring and medicinal agent. however, the market suffers from frauds in this plant such as mixing with safflower petals due to high profit. identification of these frauds with conventional and biochemical methods is difficult and low sensitive. therefore, ...

Journal: : 2023

Acanthiophilus helianthi (Rossi, 1794) (Diptera: Tephritidae) also known as safflower fly, is an oligophagous species that cause significant damage to plants. Safflower Carthamus tinctorius (L.) (Asterales: Asteraceae) plant, which among its hosts, important energy plant whose cultivation has increased in recent years our country resistant drought and high adaptability. This study investigated ...

2015
Le-Jun Li Yu-Mei Li Ben-Yu Qiao Shan Jiang Xin Li Hong-Ming Du Peng-Cheng Han Jiong Shi

Background. Safflower Yellow Injection has been reported as a treatment for acute cerebral infarction in recent studies in China. However, there is a lack of availability of the evidence for the efficacy and safety of Safflower Yellow Injection for the treatment of acute ischemic stroke. So we investigated the effects of Safflower Yellow Injection for the treatment of acute cerebral infarction....

Journal: :Cancer research 1989
F Cannizzo S A Broitman

Marine oils containing n-3 fatty acids exhibit variable antineoplastic effects. Diets containing low (11.6% of kcal) or high (46.5% of kcal) levels of marine oils as the exclusive fat source were compared to diets containing identical amounts of safflower oil (n-6) in weanling, male BALB/c ByJ mice. All diets provided approximately 90 kcal/100 g body weight/day, and contained identical quantiti...

زاهدی, مرتضی, عشقی‌زاده, حمید رضا , گرجی, مرضیه ,

This study was carried out in two separate experiments in order to evaluate the responses of different safflower (Carthamus tinctorius L.) genotypes to salinity at germination and vegetative growth stages. In both experiments, thirteen safflower genotypes were investigated under non-saline and saline conditions (100 mM sodium chloride). Germination experiment was done in the seed laboratory and...

Journal: :Appetite 2001
D M Woodend G H Anderson

The effects of carbohydrate and fat on satiety have been examined primarily through meal composition studies. The purpose of this study was to compare the effects of pure sucrose and safflower oil, isovolumetric beverage preloads, on appetite (measured every 15 minutes by visual analogue scales) and food intake 60 minutes later. Young men consumed 0, 418, 836 and 1254 kJ of sucrose in the first...

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