S. typhimurium S. enteritidis S. Kentucky chicken meat MultiplexPCR The present study was conducted for identification of molecular characterization of Salmonella enterica isolated from chicken meat by using multiplex-PCR isolated from 200 samples of fresh chicken meat and 100 samples of ready to eat chicken meat. Samples were assessed by performing the pre-enrichment and enrichment culture, bi...

Native Dang Surat chicken play an important role in poultry breeding of southern Thailand but their production performance falls short commercial counterparts. Nevertheless, native birds have superior disease resistance while meat texture and taste eggs are popular among Thais. Husbandry breeds confined to smallholders who can only fulfil local niche outlets. To satisfy the wide-spread demand t...

The effect of reversible inactivation on the physical and chemical properties of dogfish M4 and chicken heart H* lactate dehydrogenases has been studied. Reduced diphosphopyridine nucleotide was found to have a significant effect on the rate of recovery of the enzymatic activity, but not on the over-all recovery. Optical rotatory dispersion, circular dichroism, fluorescence, and immunological s...

background: despite of the advances in infectious diseases prevention and food technology, food-borne diseases are considered major problems in developed and developing countries. meat plays a key role in transferring zoonotic diseases to human. objectives: this study was conducted in south of tehran, iran, to investigate the prevalence rate of salmonella spp. in packed and unpacked red meat an...

Sarcomeric mitochondrial creatine kinase (Mib-CK) of chicken was expressed in Escherichia coli as a soluble enzyme by using an inducible phage-T7 promoter. Up to one third of the protein in E. coli extracts consisted of soluble recombinant Mib-CK in an enzymically active form. Approx. 20 mg of nearly-homogenous Mib-CK was isolated in a two-step isolation procedure starting with 1 litre of isopr...

Domestic chicken (Gallus domesticus) is one type of poultry that has experienced domestication and spread throughout the archipelago. Chicken consumed by humans should be in a healthy condition free from various types parasites. Information about infected with parasites needed to maintain animal health prevent occurrence zoonotic diseases. Research been carried out on Karang Bongkot Village, La...

The genetic diversity of native chicken populations from Myanmar, Thailand, and Laos was examined by using 102 insertion and/or deletion (indels) markers. Most of the indels loci were polymorphic (71% to 96%), and the genetic variability was similar in all populations. The average observed heterozygosities (H O ) and expected heterozygosities (H E ) ranged from 0.205 to 0.263 and 0.239 to 0.381...

The genotypes and oxacillin resistance of 263 Staphylococcus aureus isolates cultured from chicken cloacae (n = 138) and chicken meat (n = 125) was analyzed. Fifteen spa types were determined in the studied S. aureus population. Among 5 staphylococcal protein A gene (spa) types detected in S. aureus from chicken, t002, t3478, and t13620 were the most frequent. Staphylococcus aureus isolates fro...

Efforts that can be made to improve the performance of native chickens are by crossing them with Bangkok chickens. This study aims determine growth body weight from cross-breeding between Kampung chicken and chicken. As many as 30 male chicks a cross were used in this study. The crosses rooster chicks. DOC female was 35.22 ± 0.96 grams. There significant increase starting at age 5 weeks 8 age, ...

Infectious coryza is a respiratory disease of chicken primarily affecting upper respiratory tracts. Six outbreaks of infectious coryza were investigated from Andhra Pradesh. Three of them were in commercial chicken, two from native Aseel chicken and one from emu. Out of total 74 infra orbital sinus swabs tested, 27 (36.4%) gave isolates of Avibacterium paragallinarum. All the 27 isolates obtain...