نتایج جستجو برای: rosemary leaves meal 05 percent
تعداد نتایج: 289594 فیلتر نتایج به سال:
: ed u/c ata log Bypass protein is an important part of the diet of lactating cattle. The National Research Council recommends that bypass protein make up 34 to 36 percent of the total crude protein consumed by lactating cattle. Fish meal is high in crude protein (65 to 70 percent) and is a source of bypass protein (also called ruminally undegradable protein or RUP). It can be used in dairy rat...
There is a pressing need for the development of nanoparticles (NPs) environmental nanoscience and nanotechnology. Bio-inspired synthesis lead oxide has been successfully demonstrated using an aqueous extract Rosmarinus officinalis (rosemary) leaves. Structural optical investigations annealed at 600 °C were carried-out complementary techniques namely, X-ray diffraction (XRD) that showed formatio...
The ripening durations and ingredients for the Salchichon sausages were modified to increase pork rear leg consumption by Korean consumers. The salchichon, a ripened pork sausage, was produced to evaluate the efficacy of two different ripening durations with and without rosemary powder on salchichon sausage quality, and the treatments were: i) 45 days of ripening without rosemary, ii) 60 days o...
An, L.V., 2004. Sweet potato leaves for growing pigs: Biomass yield, digestion and nutritive value. Doctor’s dissertation. ISSN 1401-6249, ISBN 91-576-6750-0 The aim of the present studies was to evaluate the potential of using sweet potato leaves (Ipomoea batatas (L.) Lam) as a protein source in diets for growing pigs. A number of sweet potato varieties were evaluated with respect to the bioma...
In order to assess the effect of food ingestion on splanchnic disposal of human alpha-atrial natriuretic peptide (ANF), hepatic-intestinal removal of ANF was determined before and after a test meal. Hepatic venous and arterial plasma samples were obtained from six subjects, most of whom had only disorders of minor degree. Hepatic blood flow (HBF) increased significantly after meal ingestion (1....
G rm Rationale Maize or corn is a cereal with ears consisting of either white, yellow or rust coloured grains, rich in starch, which are attached to a cob protected by layers of fibrous leaves. The way in which maize is processed and consumed varies greatly from country to country, maize flour and maize meal being two of the most popular products. For maize meal, the whole grain is ground into ...
The objective of study was to determine the effects of added rosemary extract on increasing shelf-life and quality of meat in silver carp during ice storage. Fishes dipped in a solution prepared of rosemary extract (200 and 600 ppm) for 90 minutes and then were icing. Chemical and Enzymatic index includes total volatile basic nitrogen, thiobarbituric acid, peroxide value were measured and compa...
this research was conducted to evaluate alteration of growth performance, nutrition, carcass and some serum biochemical parameters of common carp fed the diets supplemented by different levels of meal and alcoholic extract of alfalfa (medicago sativa). in this research, 300 fish (mean weight: 20.4 ± 0.19 g and mean length: 11.78 ± 0.64 cm) were fed by nine nutritional diets for 8 weeks. nutriti...
Abstract Several plants have been used to treat and prevent various chronic conditions, including triglyceridemia hypercholesterolemia. Rosemary is one of these herbs, it contains biological antioxidant mechanisms. a thorny shrub that grows throughout Europe Southeast Asia. It has medicinal effects in traditional medicine. The goal this study was see how rosemary leaves powder affected lipid pr...
Two trials were conducted to evaluate the effects of protein source (48% CP soybean meal or casein) and carbohydrate source (25% dextrose or 25% lactose) on digestibility and digesta flow rate in early-weaned pigs. Diets contained 10% crude soybean oil and were formulated to contain 3.5 g lysine, 2.3 g Ca and 2.0 g P per 1,000 kcal DE of diet. In Trial 1, nutrient digestibility was greater for ...
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