نتایج جستجو برای: respectively protein fractions a

تعداد نتایج: 13775577  

Abbas Zare Mirakabadi, Elham Amrollahi Byoki

  Objective(s): Snake venoms contain complex mixture of proteins with biological activities. Some of these proteins affect blood coagulation and platelet function in different ways. Snake venom toxin may serve as a starting material for drug design to combat several pathophysiological problems such as cardiovascular disorders. In the present study, purification of anticoagulation facto...

Journal: :Journal of Cell Biology 1972

Journal: :علوم دامی ایران 0
نیما نادری دانشجوی سابق کارشناسی ارشد تغذیة نشخوارکنندگان، گروه علوم دامی، دانشکدة کشاورزی، دانشگاه صنعتی اصفهان، اصفهان (83111-84156)، ایران غلامرضا قربانی استاد، گروه علوم دامی، دانشکدة کشاورزی، دانشگاه صنعتی اصفهان، اصفهان (83111-84156)، ایران علی صادقی سفید مزگی استادیار، گروه علوم دامی، دانشکدة کشاورزی، دانشگاه صنعتی اصفهان، اصفهان (83111-84156)، ایران

the aim of this study was to evaluate the physical characteristics, chemical composition and protein fractions of sugar beet pulp produced in iran and comparing them with the tabular values of cornell net carbohydrate and protein system. a total of 39 samples of 13 different sugar factories were sampled from iran-wide. particle size distributions of samples were determined using the penn state ...

Journal: :journal of arthropod-borne diseases 0
younoussa lame department of biological sciences, university of ngaoundere, cameroon. eliasnchiwan nukenine department of biological sciences, university of ngaoundere, cameroon. danga yinyang-simon-pierre department of biological sciences, university of ngaoundere, cameroon. ajaegbu eze-elijah department of pharmaceutical and medicinal chemistry, nnamdi azikiwe university, nigeria. charles okechukwu-esimone department of pharmaceutical microbiology and biotechnology, nnamdi azikiwe university, nigeria.

background : within the framework to control mosquitoes, ovicidal, larvicidal and pupicidal activity of annona senegalensis leaf extract and its 4 fractions against anopheles gambiae and culex quinquefasciatus were evaluated in the laboratory conditions. methods : ovicidal test was performed by submitting at least 100 eggs of mosquitoes to 125, 250, 500, 1000 and 2000 ppm concentrations, while ...

The edible mushrooms (basidomycetes) have high nutritional value, promote the immune system, and as a source of natural antimicrobial substances have been used to cure bacterial infections since ancient times.Various kinds of proteins with several biological activities are produced by mushrooms. In this research, in order to evaluate antibacterial activity of edible mushrooms, we isolated prote...

2010
Willi E. R. Xylander

Different physico-chemical properties of the haemolymph of various chilopod (Lithobius forficatus and Scolopendra cingulata) and diplopod species (Rhapidostreptus virgator, Chicobolus spec.) were investigated. Haemolypmph pH ranged from 7.0 to 8.5 being slightly more alkaline in the millipede species. Protein content and osmolarity was higher in chilopods (between 296 and 371 mOsm and 65 to 73 ...

Journal: :Molecular vision 2003
Om P Srivastava Kiran Srivastava

PURPOSE The aims of this study were to characterize lens crystallin fragments having a molecular mass of <10 kDa, isolated by solubilization in trichloroacetic acid, in order to identify cleavage sites in the parent crystallins for their origin and determine post-translational modifications in the fragments. METHODS The water-soluble (WS) and water-insoluble (WI) protein fractions were isolat...

The edible mushrooms (basidomycetes) have high nutritional value, promote the immune system, and as a source of natural antimicrobial substances have been used to cure bacterial infections since ancient times.Various kinds of proteins with several biological activities are produced by mushrooms. In this research, in order to evaluate antibacterial activity of edible mushrooms, we isolated prote...

2013
S. PARASHURAMULU P. S. SWAIN D. NAGALAKSHMI

A study was undertaken to evaluate the nutritive value and digestibility of Azolla in ruminants by in vitro techniques. The crude protein, crude fibre and ether extract contents were at a level of 21.37%, 12.5% and 2.3%, respectively. The neutral and acid detergent fibre levels were about 35.4 and 23.9%, respectively. The average in vitro dry matter digestibility, in vitro organic matter digest...

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