نتایج جستجو برای: plant antioxidant

تعداد نتایج: 476842  

2013
Masoud Modaressi Roia Shahsavari Farhad Ahmadi Mehdi Rahimi-Nasrabadi Ramin Abiri Ali Mikaeli Hossein Batoli

BACKGROUND Mindium laevigatum (Vent.) Rech. F. plant grows in central part of Iran. And used by local people as medical plant. OBJECTIVES The purpose of this study was to investigate the in vitro antibacterial, antifungal and antioxidant activities of the methanolic extracts of aerial and flower parts of plant. MATERIALS AND METHODS The leaves and stem and flower of bark from M. laevigatum ...

2014
M. S. StankoviC M. Zia-Ul-Haq B. M. BojoviC M. D. topUZoviC

StankoviC, M. S., M. Zia-Ul-Haq, B. M. BojoviC and M. D. topUZoviC, 2014. total phenolics, flavonoid content and antioxidant power of leaf, flower and fruits from cornelian cherry (Cornus mas l.). Bulg. J. Agric. Sci., 20: 358-363 This paper presents new data for comparative analysis of different plant parts (leaf, flower and fruit) of Cornelian cherry (Cornus mas L.). Total phenolic content, f...

2012
R. Bharathidasan A. Panneerselvam

Antioxidant property of Phomopsis amygdali culture filtrate extracted with ethanol, was evaluated in vitro. ABTS and DPPH radicals were used to evaluate their antioxidant activity. Antioxidant components like total phenol and flavonoid were also determined. The ethanolic extract of Phomopsis amygdali showed potent antioxidant activity against both ABTS and DPPH radicals with the EC50 value of 5...

2004
V. Katalinic M. Milos T. Kulisic M. Jukic

The total phenolic content and related total antioxidant capacity of 70 medicinal plant infusions was analyzed. Infusions were prepared in common way in which teas are prepared for human consumption. The total phenolics were measured by Folin–Ciocalteau assay. The total antioxidant capacity was estimated by Ferric Reducing/Antioxidant Power (FRAP) assay. To make practical comparison of relative...

2017
Yaejin Woo Hyeji Lee Yong-Seob Jeong Ga Young Shin Ja Gyeong Oh Jong-Sang Kim Jisun Oh

This study aimed to evaluate the antioxidant activity of various plant extracts. A total of 94 kinds of edible plant extracts obtained from the Korea Plant Extract Bank were screened for cytotoxicity, following which the total phenolic content of 24 shortlisted extracts was determined. Of these, extracts from three plants, namely, Castanea crenata (CC) leaf, Camellia japonica (CJ) fruit, and Vi...

2017
María Gabriela Gallego Monika Skowyra Michael H. Gordon Nurul Aini Mohd Azman María Pilar Almajano

Caesalpinia decapetala (Roth) Alston (Fabaceae) (CD) is used in folk medicine to prevent colds and treat bronchitis. This plant has antitumor and antioxidant activity. The antioxidant effects of an extract from Caesalpinia decapetala (Fabaceae) were assessed by storage of model food oil-in-water emulsions with analysis of primary and secondary oxidation products. The antioxidant capacity of the...

2012
Soheila Moein Mahmoodreza Moein Mohammad Javad Khoshnoud Tahereh Kalanteri

BACKGROUND There is an interest in finding new and safe antioxidants from natural sources such as medicinal plants. OBJECTIVES The aim of this study was to evaluate the antioxidant activity of ten Iranian medicinal plants extracts. MATERIALS AND METHODS For antioxidant activity, the radical scavenging activity, reducing power and phenolic contents of ethanol plant extracts were determined. ...

Journal: :Natural product research 2007
Feras Q Alali Khaled Tawaha Tamam El-Elimat Maha Syouf Mosa El-Fayad Khaled Abulaila Samara Joy Nielsen William D Wheaton Joseph O Falkinham Nicholas H Oberlies

As part of an International Cooperative Biodiversity Groups (ICBG) program to study Jordan's biodiversity, the relative levels of antioxidant activity and the total phenolic content of aqueous and methanolic extracts of a total of 95 plant species, all of Jordanian origin and those collected at random, have been measured. The total phenolic content of aqueous and methanolic extracts of the inve...

2010
Jeetendra Nehete Manish Bhatia Minal Narkhede

Costus speciosus (Koen) J.E. Sm. plant and its extracts are used for treatment of fever, snake bites, jaundice, and as a purgative, astringent and antibacterial agent. In the present study, an attempt has been made to evaluate in vitro antioxidant activity of different extracts of this plant by DPPH radical scavenging activity, total antioxidant capacity, nitric oxide scavenging activity, ion c...

2011
Harpreet Singh

s The present study is an endeavour to evaluate anti inflammatory and antioxidant activities of ehtanolic extract of steam bark of Zanthoxylum armatum. In vivo anti inflammatory activity was evaluated in wistar species of rats by using carrageenin induced paw edema, where as in vitro antioxidant activity was performed by DPPH free radical method. The plant extract exhibited significant anti-inf...

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