Using of phytobiotics as fish feed additives have been interestingly increased during the recent decade. The aim of the current study was to evaluate the effect of individual and combined level of thyme and vitamin E in common carp. Juveniles were separately fed by four distinct diets including control (commercial diet without any additive), supplemented with 1% ground Shirazi thyme, supplement...

The purpose of the study was to determine combined efficacy feed additives on growing pigs, performance and digestive tract parameters. experiment conducted for 28 days with 48 male piglets allocated six dietary treatments. Group 1 offered a diet without eubiotic; 2 – acids mixture; 3 phytobiotic, medium-chain fatty (MCFA) yeast; 4 probiotic, MCFA, 5 mixture, sodium butyrate; 6 butyrate. averag...

In order to raise super-native chickens without the usage of antibiotics, herbal plants with a phytobiotic function may be used as feed additions. This study aims examine effect turmeric flour (Curcuma domestica) given through drinking water on leukocyte differentials, AI antibody titers, and ND titers indicators immunity status in chickens. Five treatments four tests, each five super native ch...

Background: The prohibition of the use antibiotics in lamb feeding requires search for natural alternatives that can improve productive performance and ruminal fermentation parameters. Herbal mixtures function as cost-effective substitutes growth promoters since an extraction or purification process is not required. Methods: An experiment was conducted to evaluate effect Chebulic myrobalan, Ter...

Abstract. The purpose of the study is aimed at collecting and analyzing literature data on use probiotics phytobiotics in fish fattening system to obtain environmentally safe products example common carp (Cyprinus carpio). Materials methods research. search analysis was carried out using Internet resources: RSCI – https://www.elibrary.ru, ScienceDirect https://www.sciencedirect.com, https://pub...