نتایج جستجو برای: patterns

تعداد نتایج: 410773  

Journal: :The British journal of nutrition 2006
G D Mishra S A McNaughton G D Bramwell M E J Wadsworth

Despite the growing interest in dietary patterns, there have been few longitudinal investigations. The objective of the present study was to extend an earlier method of dietary pattern assessment to longitudinal binary data and to assess changes in patterns over time and in relation to socio-demographic covariates. A prospective national cohort of 1265 participants completed a 5 d food diary at...

2009
Ejaz Ahmed Andrew J. Clark George M. Mohay

Monitoring unused or dark IP addresses offers opportunities to extract useful information about both on-going and new attack patterns. In recent years, different techniques have been used to analyze such traffic including sequential analysis where a change in traffic behavior, for example change in mean, is used as an indication of malicious activity. Change points themselves say little about d...

2015
Soumaïla Camara Blandine de Lauzon-Guillain Barbara Heude Marie-Aline Charles Jérémie Botton Sabine Plancoulaine Anne Forhan Marie-Josèphe Saurel-Cubizolles Patricia Dargent-Molina Sandrine Lioret

BACKGROUND The association between socioeconomic position and diet in early childhood has mainly been addressed based on maternal education and household income. We aimed to assess the influence of a variety of social factors from different socio-ecological levels (parents, household and child-care) on multi-time point dietary patterns identified from 2 to 5 y. METHOD This study included 974 ...

2004
Mariele Hagen Volker Gruhn

Process patterns allow the modular modelling and adaptable application of business processes. Present descriptions of process patterns show defects like non-uniform and unequivocal description forms and missing relationship definitions. These defects disadvantageously affect the effective usage of process patterns. In this work we introduce the language PROPEL (Process Pattern Description Langu...

2011
Laura Macdonald Anne Ellaway Kylie Ball Sally Macintyre

BACKGROUND Access to healthy food is often seen as a potentially important contributor to diet. Policy documents in many countries suggest that variations in access contribute to inequalities in diet and in health. Some studies, mostly in the USA, have found that proximity to food stores is associated with dietary patterns, body weight and socio-economic differences in diet and obesity, whilst ...

2003
Steven Cheung Ulf Lindqvist Martin W. Fong

Efforts toward automated detection and identification of multistep cyber attack scenarios would benefit significantly from a methodology and language for modeling such scenarios. The Correlated Attack Modeling Language (CAML) uses a modular approach, where a module represents an inference step and modules can be linked together to detect multistep scenarios. CAML is accompanied by a library of ...

2014
Gyeongah Go Zuunnast Tserendejid Youngsook Lim Soyeon Jung Younghee Min Haeryun Park

BACKGROUND/OBJECTIVES Osteoporosis and osteoporosis-related disease are drawing a lot of attention in Korea as one of the serious health problems. Bone health status may be influenced by the general dietary quality and dietary pattern. SUBJECTS/METHODS To determine the relationship between dietary quality and intake patterns and bone health status, the %RNI, NAR, DDS, and food group intake pa...

Journal: :The American journal of clinical nutrition 2015
Chelsea Catsburg Ryung S Kim Victoria A Kirsh Colin L Soskolne Nancy Kreiger Thomas E Rohan

BACKGROUND Evidence for a role of dietary risk factors in the cause of breast cancer has been inconsistent. The evaluation of overall dietary patterns instead of foods in isolation may better reflect the nature of true dietary exposure in a population. OBJECTIVE We used 2 cohort studies to identify and confirm associations between dietary patterns and breast cancer risk. DESIGN Dietary patt...

2015
Kodavalla Venkaiah Ginnela Narsimhachary Veera Brahmam Kamasamudram Vijayaraghavan

Study was undertaken to know food and nutrient consumption patterns and their relationship with nutritional status among rural adolescents in Orissa. It was a Community based cross sectional study, conducted at district level in the State of Orissa. Data on 686 adolescent boys and 689 adolescent girls were utilized. Factor analysis was used to find dietary pattern and discriminate analysis and ...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه هنر اصفهان - دانشکده معماری و شهرسازی 1389

reserches show that relationship between human and residential places is based upo both emotional and identity structures. in other words, habitat place is not only the creator of a part of humanistic identity but also form a kind of sentimental and emotional bond that may result in tendency to maintain closeness to a specific place. therefor, formaton of emotional and identity relationship wit...

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