نتایج جستجو برای: nutritionists

تعداد نتایج: 953  

Journal: :Revista Expectativa 2022

O objetivo deste artigo é compreender como os recursos e capacidades, influenciam na estratégia de diferenciação nutricionistas que atuam cidade Maringá. Para tanto, identificou-se as principais bases presentes no trabalho das investigadas, bem firmas selecionadas, a fim analisar o seu potencial competitivo, com base em valor, raridade imitabilidade. Metodologicamente, optou-se por uma pesquisa...

Journal: :Horizonte Médico 2022

Objective: To identify the profile and perception of dietary supplement users in population Lima, Arequipa Trujillo, Peru. Materials methods: An analytical cross-sectional study conducted with subjects over 18 years age residing cities The was performed two steps. In first step, personal interviews were held using structured standardized surveys. second a survey designed open closed questions r...

Journal: :Nutrition in clinical practice : official publication of the American Society for Parenteral and Enteral Nutrition 2008
Jane Harper

Advances in the science of nutrition are calling for a new approach to public health—one that requires nutritionists to be skilled in the behavioral sciences and social marketing in order to impact the preventable etiologies of obesity and chronic diseases. Grounded in the science of nutrition, this book offers practical guidance and tools to prepare students to develop and implement effective ...

Rumen is a persistent and specific ecosystem consists of bacteria, protozoa and fungus where feed fermentation takes place in it. Produced Hydrogen in rumen can be used in the synthesis of the volatile fatty acids and the microbial protein and its excess would be eliminated through the production of Methane by methanogenesis. Nutritionists have tried to find ways to decrease loss and energy and...

Rumen is a persistent and specific ecosystem consists of bacteria, protozoa and fungus where feed fermentation takes place in it. Produced Hydrogen in rumen can be used in the synthesis of the volatile fatty acids and the microbial protein and its excess would be eliminated through the production of Methane by methanogenesis. Nutritionists have tried to find ways to decrease loss and energy and...

Alireza Bahonar, Sayed Farzad Talakesh, Siamak Mashayekhi, Vahid Rahmanian,

  Background: Eggs are of the few naturally occurring foods that meet the needs of human body in a balanced manner. The present study was conducted to determine the rate of egg per capita consumption in Tehran city in 2018. Methods: The present cross-sectional study was conducted on 4.213 heads of families living in 22 regions of Tehran. Selected randomly using multistage cluster sampling meth...

Journal: :Jurnal Abdimas Kesehatan (JAK) 2022

Elderly is an age group that very vulnerable to suffer from hypertension. In addition medication, blood pressure can be controlled by managing diet and giving fruits vegetables. The Community Service Team carried out dissemination of food standards, processing fruit vegetable variant juices education for the elderly with hypertension at Tresna Werdha Budi Sejahtera Social Home Banjarbaru. purpo...

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