determination of forage quality of available species is one of the fundamentalfactors for the management of rangelands. near-infrared reflectance spectroscopy (nirs)was used to analysis the nitrogen (n), acid detergent fiber (adf), dry matterdigestibility (dmd) and metabolizable energy (me) content of three phenological stages(vegetative, flowering and seeding) of bromus tomentellus samples in ...

Nutrition care and metabolic control contribute to clinical patient outcomes. Biomedical informatics applications represent a way to potentially improve quality and efficiency of nutrition management. We performed a systematic literature review to identify clinical decision support and computerized provider order entry systems used to manage nutrition care. Online research databases were search...

BACKGROUND In Australia, GPs are central to managing individuals with chronic disease. Due to the influence of lifestyle behaviour on chronic disease health outcomes, GPs may counsel an individual about nutrition to assist the individual to improve their nutrition behaviour. Patients with a positive regard for their health care are more likely to adhere to lifestyle changes which have been reco...

OBJECTIVE The purpose of this article is to review the facilities of early enteral nutrition in critically ill patients. DATA SOURCES Review articles as well as original papers are the main sources for this contribution. SELECTION CRITERIA Pathophysiologic conditions of intestinal substrate assimilation during hypermetabolism are described. The resulting consequences for enteral alimentatio...

Nutrition and hydration play an important role in preserving skin and tissue viability and in supporting tissue repair for pressure ulcer (PrU) healing. The majority of research investigating the relationship between nutrition and wounds focuses on PrUs. This white paper reviews the 2014 National Pressure Ulcer Advisory Panel, European Pressure Ulcer Advisory Panel, and Pan Pacific Pressure Inj...

In this review of recent advances in nutrition, we shall follow the 'life cycle' with special attention to maternal and foetal nutrition, linear growth, and nutritional assessment. We also consider nutrition, infection and micronutrients, and recent concepts of the pathophysiology and management of protein energy malnutrition PEM.