نتایج جستجو برای: number of spikelet per spike 15

تعداد نتایج: 21252898  

ژورنال: علوم آب و خاک 2006
عبدالمجید رضایی, , بهرام حیدری, , سیدعلی محمد میرمحمدی میبدی, ,

Diallel analysis was used to estimate the combining ability, gene action, gene number, heritabilties and other genetic parameters of a set of wheat genotypes. For this purpose, nine parents and their 36 crosses were evaluated for 9 traits in a randomized complete block design with three replications in 1996. The analysis of variance revealed significant differences among all genotypes for all ...

Majid Norouzi Mehdi Taghizadeghan, Saeid Aharizad

Objective: Wheat is the most important crop in Iran. Self sufficiency in wheat production is one of the economic and food safety policies in the country. In spite of the efforts which have been made in this area, the mean of wheat yield in Iran is less than its world average. Methods: In order to identifying of the high yielding wheat lines with optimal characteristics and to determine the trai...

Journal: :به نژادی گیاهان زراعی و باغی 0
مهدی تقی زادگان دانش آموخته کارشناسی ارشد اصلاح نباتات گروه به نژادی و بیوتکنولوژی گیاهی، دانشکده کشاورزی، دانشگاه تبریز، تبریز مجید نوروزی دانشیار گروه به نژادی و بیوتکنولوژی گیاهی، دانشکده کشاورزی، دانشگاه تبریز، تبریز سعید اهری زاد استاد گروه به نژادی و بیوتکنولوژی گیاهی، دانشکده کشاورزی، دانشگاه تبریز، تبریز

to identify the high yielding lines with optimal characteristics, 40 recombinant inbred lines derived from a cross between ‘norstar’ (winter wheat) and ‘zagros’ (spring wheat) cultivars were examined using a randomized complete block design with three replications in 2014 at the research station of faculty of agriculture, university of tabriz, iran. the measured characters consisted of peduncle...

عبدالمجید رضایی, , بهرام حیدری, , سیدعلی محمد میرمحمدی میبدی, ,

Diallel analysis was used to estimate the combining ability, gene action, gene number, heritabilties and other genetic parameters of a set of wheat genotypes. For this purpose, nine parents and their 36 crosses were evaluated for 9 traits in a randomized complete block design with three replications in 1996. The analysis of variance revealed significant differences among all genotypes for all ...

In order to study of variability, relationship among traits, direct and indirect effects of traits influencing grain yield, 18 lines and cultivars of bread wheat were evaluated in a randomized complete block design with four replications during 2009-2012 cropping seasons. Coefficients of genotypic and phenotypic variability showed that lines had high genetic variation for peduncle length, grain...

Journal: : 2023

Purpose and Objectives. Our purpose was to study the inheritance of spike productivity elements by F1 hybrids from tester crosses winter bread wheat varieties different geographical origins.
 Materials Methods. Twenty hybrid combinations were studied. Field studies conducted in 2017–2019. The experiments laid out accordance with requirements breeding field experiments. their parents sown a...

Journal: :علوم گیاهان زراعی ایران 0
احمد رضا کوچکی استادیار، مؤسسۀ تحقیقات اصلاح و تهیۀ نهال و بذر کشور، کرج امیر یزدان سپاس دانشیار، مؤسسۀ تحقیقات اصلاح و تهیۀ نهال و بذر کشور، کرج محمد رضا مهرور استادیار، مؤسسۀ تحقیقات اصلاح و تهیۀ نهال و بذر کشور، کرج مانی معرفت زاده خامنه کارشناس ارشد، دانشگاه رازی کرمانشاه

drought stress is considered as one of the main important factors reducing field crop yield, thus leading researchers to study the related physiological characteristics may reduce drought effects. this experiment was conducted in research farm of seed and plant improvement institute (spii) in karadj, arak and jolgeh rokh for three cropping seasons (2008-2011) to evaluate drought tolerance of br...

ژورنال: علوم آب و خاک 2009
اصفهانی, مسعود, ربیعی, بابک, سمیع زاده, حبیب الله , صفایی چایی کار, صنم,

In order to study the correlation of agronomic, morphologic and physiologic traits and their effects on grain yield of rice genotypes in two environments (favorable irrigation and water stress), 49 genotypes were evaluated using a completely randomized block design with 3 replications in two experimental conditions. All practices and conditions were the same for the two experiments with the exc...

Baking quality is one of the most important traits in wheat quality breeding. In the present study, allelic diversity of the genes encoding glutenin with low molecular weight (LMW-GS) was evaluated in 15 good, average and poor cultivars in term of baking quality using SRAP markers. Further, morphological traits, including 100-seed weight, spike number per plot, seed number per spike, plant heig...

Journal: :تولید گیاهان زراعی 0

genetic variation is necessary factor for continued breeding and increasing genetic gain from selection in crop plants. to evaluate genetic variation and genetic gain from selection in bread wheat, 45 genotypes consisting of 9 cultivars and their 36 crosses were grown in a randomized complete block design with three replications in research farm of isfahan university of technology. the phenotyp...

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