نتایج جستجو برای: nodooshan rangeland of yazd

تعداد نتایج: 21164551  

2008
K. H. Jenkins J. C. MacDonald F. T. McCollum

One hundred twenty crossbred steers (450 lb, +/37 lb) were stratified by weight and randomly assigned to one of two feeding blocks. The cattle grazed dormant rangeland for 56 days from October 12 through December 7. Each block was supplemented three times a week with the equivalent of 7 days of dried corn distiller’s grains (DDG) at 0, 0.25, 0.50, or 0.75% body weight (BW)/d on a dry matter bas...

2004
EDWARD W. BORK JOHN W. WALKER

Calibrated predictive relationships obtained from simple and multiple regression of thematic mapper or broad-band (BB) and 1.4 nm interval or narrow-band (NB) spectral data were evaluated for quantifying 11 rangeland components (including total vegetation, forb, grass, shrub, litter, and bare soil) and distinguishing among 6 long-term grazing treatments of sagebrush steppe. In general, all 4 da...

Journal: :Iranian journal of allergy, asthma, and immunology 2012
Mohammad Hassan Bemanian Narges Alizadeh Korkinejad Shima Shirkhoda Mohammad Nabavi Zahra Pourpak

The frequency of allergic diseases such as allergic rhinitis is considerable in general population. Insect aeroallergens are important allergens which can induce airway inflammation. The aim of this study was to determine the prevalence of sensitization to insect aeroallergens in allergic rhinitis patients in Yazd as a desert city in Iran.A cross-sectional study was undertaken on 95 allergic rh...

2014
Eva K. Strand Karen L. Launchbaugh Ryan Limb L. Allen Torell

Herbivory and fire are natural interacting forces contributing to the maintenance of rangeland ecosystems. Wildfires in the sagebrush dominated ecosystems of the Great Basin are becoming larger and more frequent, and may dramatically alter plant communities and habitat. This synthesis describes what is currently known about the cumulative impacts of historic livestock grazing patterns and short...

2012
Emily Kachergis Monique E. Rocca Maria E. Fernandez-Gimenez

Kachergis, E. (corresponding author, emily. [email protected]): Rangeland Resources Research Unit, USDA-Agricultural Research Service, 8408 Hildreth Road, Cheyenne, WY, 82009, USA Rocca,M.E. ([email protected]): Department of Ecosystem Science and Sustainability, Colorado State University, Fort Collins, CO, 80523, USA Fernandez-Gimenez,M.E. ([email protected]): De...

Journal: :Progress in petrochemical science 2023

Progress in Petrochemical Science Study of Formation Damage Mechanism Affected by Drilling Fluid Lost During the Operation Using Special Additives Materials Kioumars Taheri* and Farhad Mohammad Torab Department Mining Metallurgical Engineering, Yazd University, Iran *Corresponding author: Taheri, Yazd, Submission: October 21, 2022;Published: January 10, 2023 DOI: 10.31031/PPS.2023.04.000597 ISS...

Knowledge of rangeland vegetation characteristics as well as factors affecting it in environmental planning, land management and sustainable development is very important. However, regional and up-to-date maps of pasture vegetation cover are not always available. In this study, in order to plot the vegetation cover percentage of the rangelands and monitor its changes in drought and wet periods,...

Journal: :Journal of animal science 2004
R K Heitschmidt L T Vermeire E E Grings

The objective of this paper is to examine the sustainability of rangeland agriculture (i.e., managed grazing) on a world-wide basis, with a focus on North America. Sustainability is addressed on three fronts: 1) ecological, 2) economic, and 3) social acceptance. Based on previous and on-going research, we suggest that employment of science-based rangeland grazing management strategies and tacti...

2010
C. Mapiye

The objective of the current study was to determine seasonal changes in glucose, cholesterol, non-esterified fatty acids (NEFA), serum inorganic phosphorous (SIP), calcium, magnesium and iron concentrations in Nguni and crossbred cattle on the sweet and sour rangelands of the Eastern Cape Province of South Africa. Body weights, body condition scores (BCS) and serum concentrations of energy-rela...

Background and Objectives: Essential and minor components of the goat milk are unique ingredients in production of various food products. In this study, characteristics of Nodooshan goat milk were investigated and volatile compounds were identified in traditional Nodooshan goat cheese during ripening.  Materials & Methods: Physicochemical tests were carried out on raw milk, fresh cheese and ri...

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