objective: evaluation activity was conducted using three spearmint genotypes (wg-spm-engl, spm-fran and spm-eas) and one standard check (wgsm-03) at wondo genet, awassa, debre zeit and allagae during 2012 and 2013 for two years. methods: the treatments were arranged in randomized complete block design with four replications. data on leaf to stem ratio, leaf yield/ha, essential oil content and e...

Background: Antimicrobial resistance (AMR) is a global threat to public health. There dire need for new antibiotics as AMR threatens our last-resort efficacy.1,2 Myrtle plants have been used in folk medicine centuries. Essential oils from these demonstrated therapeutics effects. This study aims examine the antibacterial activity of essential extracted Myrtus communis L and Melaleuca leucadendro...

background: fleas are important vectors of human and animal disease, and control measures for protection against their bites and flea-borne diseases are necessary. methods : the essential oils (eos) of four native medicinal plants, ziziphora tenuiore , myrtus communis , achillea wilhelmsii and mentha piperita were isolated by hydrodistillation technique and analyzed by gc-mc. the repellent acti...

Purpose: Recurrent aphthous stomatitis (RAS) is the most common painful ulcerative disease of oral mucosa happening in ~20% of people. Aimed to develop Myrtus communis L. (Myrtle) containing oral patches, we applied box-behnken design to evaluate the effect of polymers such as Polyvinyl pyrrolidone (PVP), Gelatin, Methylcellulose (MC) and Pectin. Methods: The patches properties such as tensile ...

This experiment was conducted to determine the effects of Myrtle Essential Oil (MEO) on growth performance, carcass characteristics, antibody titer and blood parameters of broiler chickens. A total of 200 Ross 308 broiler chickens were allocated to five dietary treatments with four replicates of 10 birds each. Dietary treatments were prepared by formulating a corn-soybean meal-based diet free o...

BACKGROUND Myrtle (Myrtus communis L.) is a medicinal and aromatic plant belonging to Myrtaceae family, which is largely diffused in the Mediterranean areas and mainly cultivated in Tunisia and Italy. To the best of our knowledge, no studies have already considered the use of the lactic acid fermentation to enhance the functional features of M. communis. This study aimed at using a selected lac...

this study was performed to assess the effects of nitrogen fertilizer and vermicompost on qualitative and quantitative yield of chamomile ( matricaria chamomilla l.). it was conducted at the research fields of ran company located in firouzkouh, iran, in 2013. treatments were consisted of 1) control, 2) 100% nitrogen from urea, 3) 100% nitrogen from ammonium nitrate, 4) 75% nitrogen from urea an...