Effects of atmospheric humidity and soil moisture content on the relative intensity of chlorophyll fluorescence of cucumber (Cucumis sativus L.) exposed to high air temperatures were assessed as a measure of heat stress or injury. 1. After exposure to 25 •Ž (control) and 42•‹, 44•‹ and 46•Ž for two to three hours, the intensity of fluorescence decreased a little at 42•‹ and 44•Ž but markedly at...

The methodology afrisk analysis and assessment is reviewed and applied to study the reliability of condensation control measures in lightweight building envelopes. It is generally recognized that airtight construction is an essential part of condensation control. Nowadays, different air barrier systems are developed and documented to prevent air leakage and moisture accumulation in the envelope...

We have developed a new concept for a smart sensor web technology for measurements of soil moisture that include spaceborne and in-situ assets. The objective of the technology is to enable a guided/adaptive sampling strategy for the in-situ sensor network to meet the measurement validation objectives of the spaceborne sensors, with respect to resolution and accuracy. One potential application i...

in this study, the effect of nano-silver (ag) treatment on the drying rate and final moisture gradient of poplar wood was investigated. poplar (populous nigra) boards with green dimensions of 100×70×50 and 20 mm were treated with nano-silver (ag) suspension by spraying and immersion method. two concentrations of nano-silver suspension, including 20 and 100 ppm were used. then, the boards were c...

This work presents the field implementation of an intelligent irrigation controller, applied to grapevine crops. The proposed irrigation system includes the moisture measurements and the development of an intelligent control system, in order to maintain the moisture level around a set value. Moisture reference value for different irrigation treatments, such as water stress or field capacity, is...

Some Enterobacteriaceae possess the ability to survive in low-moisture environments for extended periods of time. Many of the reported food-borne outbreaks associated with low-moisture foods involve Salmonella contamination. The control of Salmonella in low-moisture foods and their production environments represents a significant challenge for all food manufacturers. This review summarizes the ...

cushions as dominant species of mountainous habitats facilitate surrounding species. the aim of this study is the investigation of fire on onobrychiscornutamicrohabitats in the mountainous grasslands. fire occurredin summer 2013. therefore, in order to study the temperature fluctuations, thermometers were established under burned and unburned patches since 15 march 2016 for 31 days (half hours ...

To better understand the effects of biological soil crusts (BSCs) on soil moisture and wind erosion and study the necessity and feasibility of disturbance of BSCs in the Mu Us sandland, the effects of four treatments, including moss-dominated crusts alone, Artemisia ordosica alone, bare sand, and Artemisia ordosica combined with moss-dominated crusts, on rainwater infiltration, soil moisture, a...

Biomass, mainly in the form of wood, is the oldest form of energy used by humans. Gasification is a process of conversion of solid carbonaceous fuel into combustible gas by partial combustion. In the present study, a model developed by us in our earlier study is used for predicting the steady-state composition and rate of reaction profiles for the reduction zone of the downdraft biomass gasifie...