ABSTRACT: Mayonnaise is probably one of the most widely used sauces worldwide. The oil content of traditionally mayonnaise is more than 65%. Fat has a role in creating viscosity, color and texture but might cause many diseases and disorders in human. In this study the influence of modified wheat bran as a fat replacer on the rheological properties of low fat mayonnaise was studied and compared ...

the use of panoramic radiography, due to its numerous advantages, is increasing. radiographic films used in this technique are of double emulsion (de) type which are used with intensifying screens. single emulsion (se) films can also be used. the purpose of this study was to determine the exposure parameters to achieve an appropriate optical density in these two types of films, and to estimate ...

Surface dressings are a sustainable maintenance alternative for pavements with surface distresses, due to the low amount of resources involved. This paper aims analyze viability using twelve different dressing solutions, including three binders (conventional and modified emulsions, soft 160/220 bitumen) covering diluted emulsion, treatment Portland cement concrete (PCC) pavements. Several test ...

In this study, tamarind (Tamarindus indica L.) seed extracts with potential antioxidant activity and toxicity to cancer cells were developed as functional foods and nutraceutical ingredients in the form of emulsion gel beads. Three extracts were obtained from ethanol and water: TSCH50, TSCH95 and TSCH. All extracts exhibited high potential for superoxide anion scavenging activity over the IC50 ...

The effect of silicone nano-emulsion softener against silicone conventional emulsion softener on the physical properties of cotton fabric has been studied. It is observed that the nano-emulsion softener improves the feel, softness and crease recovery to a higher extent compared to the conventional emulsion softener. However, the nano form of emulsion causes higher loss in strength with increase...