نتایج جستجو برای: methane emission

تعداد نتایج: 203116  

Abolfazl Mohammadbeigi, Ahmad Soltanzadeh, Ali Fardi, Hamidreza Heidari, Mohammad Karkhaneh,

Introduction: Methane is one of the most widely used gases in industries with a high flammability potential. This study aimed to evaluate the efficiency of ventilation systems installed on methane valve pits based on hazardous areas classification. Material and Methods: This study was implemented in a steel industry in Qom Province in 2019. The tools used in this study were a DELTA OHM pitot t...

2007
Tom A. Dueck Hendrik Poorter Stefan Persijn Antonie Gorissen Willem de Visser Jan Verhagen Jan Snel Frans J. M. Harren Anthony K. Y. Ngai Francel Verstappen Harro Bouwmeester Laurentius A. C. J. Voesenek Adrie van der Werf

• The results of a single publication stating that terrestrial plants emit methane has sparked a discussion in several scientific journals, but an independent test has not yet been performed. • Here it is shown, with the use of the stable isotope 13 C and a laser-based measuring technique, that there is no evidence for substantial aerobic methane emission by terrestrial plants, maximally 0.3% (...

Journal: :Proceedings. Biological sciences 2009
R E R Nisbet R Fisher R H Nimmo D S Bendall P M Crill A V Gallego-Sala E R C Hornibrook E López-Juez D Lowry P B R Nisbet E F Shuckburgh S Sriskantharajah C J Howe E G Nisbet

It has been proposed that plants are capable of producing methane by a novel and unidentified biochemical pathway. Emission of methane with an apparently biological origin was recorded from both whole plants and detached leaves. This was the first report of methanogenesis in an aerobic setting, and was estimated to account for 10-45 per cent of the global methane source. Here, we show that plan...

2012
Henry Jørgensen Peter K. Theil Knud Erik Bach Knudsen

The modern pig industry rely on relatively few feedstuffs mostly from cereals (corn, wheat, barley, oats, rye and rice), cereal co-products (different milling fractions, residues from biofuel and alcohol industries, etc.), cereal substitutes (tapioca, maniocca), legumes (peas, beans, lupins), protein concentrates (meal or cakes of soybean, rape, sunflower, cotton) and co-products from the sugar...

2006
E. Sanhueza L. Donoso

Introduction Conclusions References Tables Figures Back Close Full Screen / Esc Abstract Introduction Conclusions References Tables Figures Back Close Full Screen / Esc Printer-friendly Version Interactive Discussion EGU Abstract Methane flux measurements from the soil-grass system were made during the wet season in unperturbed plots and plots where standing dry and green Trachypogon sp. grasse...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2016
Mary Kang Shanna Christian Michael A Celia Denise L Mauzerall Markus Bill Alana R Miller Yuheng Chen Mark E Conrad Thomas H Darrah Robert B Jackson

Recent measurements of methane emissions from abandoned oil/gas wells show that these wells can be a substantial source of methane to the atmosphere, particularly from a small proportion of high-emitting wells. However, identifying high emitters remains a challenge. We couple 163 well measurements of methane flow rates; ethane, propane, and n-butane concentrations; isotopes of methane; and nobl...

Journal: :Journal of dairy science 2015
L E Moraes J G Fadel A R Castillo D P Casper J M Tricarico E Kebreab

Enteric methane emission is a major greenhouse gas from livestock production systems worldwide. Dietary manipulation may be an effective emission-reduction tool; however, the associated costs may preclude its use as a mitigation strategy. Several studies have identified dietary manipulation strategies for the mitigation of emissions, but studies examining the costs of reducing methane by manipu...

2017
Madhumita Ghosh

Introduction: Rice is the main food crop of the world, and the cultivation of rice crop during the monsoon season is hard due to the rain-induced waterlogging. Apart from this, farmers in north-eastern regions of India often implement improper crop management leading to poor yields. Thus, the development of suitable management practices under improved varieties of rice become essential for incr...

Journal: :Science 2005
C Frankenberg J F Meirink M van Weele U Platt T Wagner

In the past two centuries, atmospheric methane has more than doubled and now constitutes 20% of the anthropogenic climate forcing by greenhouse gases. Yet its sources are not well quantified, introducing uncertainties in its global budget. We retrieved the global methane distribution by using spaceborne near-infrared absorption spectroscopy. In addition to the expected latitudinal gradient, we ...

2016
Haimanote K. Bayabil Cathelijne R. Stoof Cedric Mason Brian K. Richards Tammo S. Steenhuis Angelika Ploeger Sisira S. Withanachchi

While agricultural practices are widely reported to contribute to anthropogenic greenhouse gas (GHG) emissions, there are only limited measurements available for emission rates in the monsoon climate of the African continent. We conducted a scoping study to measure nitrous oxide (N2O-N) and methane (CH4) emission rates from 24 plots constructed on smallholder agricultural farms along the slope ...

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