1Qasemi Research Center, Al-Qasemi Academy, P.O. Box 124, 30100 Baqa El-Gharbia, Israel 2Faculty of Arts and Sciences, Arab American University-Jenin, P.O. Box 240, Jenin, State of Palestine 3Department of Biochemistry, King George’s Medical University, Lucknow 226003, India 4Division of Biochemistry, CSIR-Central Drug Research Institute, Lucknow 226031, India 5Department of Pharmacology, Unive...

Herbal medicinal products are widely used, vary greatly in content and quality, and are actively tested in randomized, controlled trials (RCTs). The authors' objective was to develop recommendations for reporting RCTs of herbal medicine interventions, based on the need to elaborate on the 22-item CONSORT (Consolidated Standards of Reporting Trials) checklist. Telephone calls were made and a con...

Herbs and berry crops have been shown to contain high levels of antioxidant compounds. These antioxidants are capable of performing a number of functions including acting as free radical scavengers, peroxide decomposers, singlet and triplet oxygen quenchers, enzyme inhibitors, and synergists. The different antioxidant components found in herbs and berry crops provide protection against harmful ...

Aging is a universal biological process that leads to progressive and deleterious changes in organisms. From ancient time, mankind has already interested in preventing and keeping ourselves young. Anti-aging study is certainly not a new research area. Nowadays, the meaning of anti-aging has been changed from simply prolonging lifespan to increasing health span, which emphasizes more on the qual...

Medicinal herbs are increasing in popularity across the world. Consumer sales of herbs and botanicals reached $4.41 billion in 2005 (Nutrition Business Journal 2006). Many medicinal herb products are made from native woodland botanicals that are wild-harvested from natural stands. Most, if not all, of these woodland botanicals can be cultivated commercially. This is beneficial for the conservat...