In this study, 17 edible flowers (Allium ursinum L., Borago officinalis Calendula Centaurea cyanus Cichorium intybus Dianthus carthusianorum Lavandula angustifolia Mill., Leucanthemum vulgare (Vaill.) Lam., Paeonia Primula veris Robinia pseudoacacia Rosa canina pendulina Salvia pratensis Sambucus nigra Taraxacum officinale Weber, and Tropaeolum majus L.) were investigated to assess their sensor...

AbstractAntioxidants are effective in prevention and treatment of cardiovascular diseases. Lavandula officinalis possesses antioxidant activity, therefore, in this study, the effects of Lavandula officinalis extract were investigated on serum lipids levels of rats. Experimental mature male Wistar rats were treated with 100, 200 or 400 mg/kg/day of lavender ethanolic extract or distilled water f...

AbstractAntioxidants are effective in prevention and treatment of cardiovascular diseases. Lavandula officinalis possesses antioxidant activity, therefore, in this study, the effects of Lavandula officinalis extract were investigated on serum lipids levels of rats. Experimental mature male Wistar rats were treated with 100, 200 or 400 mg/kg/day of lavender ethanolic extract or distilled water f...

The aim of this study was to investigate the main volatiles and polyphenolic compounds in hydrosols extracted from three Romanian Lamiaceae plants, sage (Salvia officinalis), rosemary (Rosmarinus officinalis) lavender (Lavandula angustifolia) by steam distillation. antioxidant acetylcholinesterase inhibition capacity were assessed for their further use as biopesticides. results have shown that ...

The general objective of this study was to measure the mycorrhizal dependencies of Cupressus and Lavandula species, to assess the contribution of Lavandula species to the mycorrhizal soil infectivity (MSI) and to determine the main effects of the association between a Lavandula species (L. multifida) and Cupressus arizonica on the soil microbial activities, on the growth and the mycorrhizal sta...

Essential oils on the market were analyzed using GC-MS and the main ingredients of each essential oil were quantified. Analysis of the essential oil of Lavandula officinalis (lavender oil) showed that each sample had a different ratio of the contents of main ingredients, such as linalool, linalyl acetate, and camphor. In addition, some commercial lavender oils were analyzed by GC-MS for compari...

OBJECTIVES Monoterpenes can positively or negatively affect human health depending on their concentrations. To assess the atmospheric risk for greenhouse workers, monoterpene concentrations and personal exposure in herb-growing greenhouses were measured. METHODS Monoterpene concentrations in a commercial greenhouse, where rosemary (Rosmarinus officinalis L.) and lavender (Lavandula angustifol...