Multiple quantitative trait loci (QTLs) associated with fruit size have been reported in apple (Malus domestica Borkh.); however, few fully characterized and/or validated. A pedigree-based QTL analysis approach was used to examine the genetic basis of weight ‘Honeycrisp’-derived germplasm. Fourteen breeding parents were represented by 814 offspring from 13 full-sib families ‘Honeycrisp’ and ‘Mi...

ABSTRACT- Firmness is one of the most important quality indicators for apple fruits, which is highly correlated with the storage time. The acoustic impulse response technique is one of the most commonly used nondestructive detection methods for evaluating apple firmness. This paper presents a non-destructive method for classification of Iranian apple (Malus domestica Borkh. cv. Golab) according...

background and objectives: rice (oryza sativa) is one of the most important cereal crops and is the staple food source for over fifty percent of the world’s population. the population of rice-consuming countries is multiplying daily, and it is estimated that rice production must be increased in the coming years and an incensement in production will be the main goal of plant breeders. this has t...

MdMYB10 gene expression results in accumulation of anthocyanin in many tissues including flesh of applefruit. The MdMYB1 and MdMYBA genes are close homologues to MdMYB10 gene and both are responsiblefor red color phenotype in apple fruit skin. In the current study, an apple genome sequence draft analysisindicated that these three genes are located in a unique contig. Further a...

OBJECTIVES Considering the increasing prevalence of depression in modern societies and the positive effects of omega-3 polyunsaturated fatty acids on depression, this study aims to investigate the omega-3 and omega-6 content of various foodstuffs, prescribed or prohibited by Iranian Traditional Medicine (ITM). MATERIALS AND METHODS Firstly, reliable sources of Iranian Traditional Medicine wer...