نتایج جستجو برای: inoculated seeds salicylic acid has a significant effect on plant height
تعداد نتایج: 16351136 فیلتر نتایج به سال:
Salicylic acid (SA) is an endogenous plant growth regulator, acting as non enzymatic antioxidant and has a regulatory effect on some physiological and biochemical processes. Therefore, this work was conducted during two successive summer seasons to evaluate the performance of two sunflower cultivars (Sakha 53 and Giza 102) to salicylic acid. The plants were grown at the experimental station of ...
Seed priming is a common way to increase the speed and uniformity of germination under Under stress and non-stress conditions. The aim of this study was to investigate the effects of different levels of gibberellic , salicylic and ascorbic acid on improvement of germination indices of Zygophyllum atriplicoides under salt stress in laboratory Chemical stimulators used in this study include: 3 le...
In order to investigate the effects of seed priming by plant growth regulators( salicylic acid, spermine and spermidine) on some physiological and biochemical characteristics of Okra (Abelmoschus esculentus CV Basenti) under low temperature stress a completely randomized design was conducted at 2014. Experimental treatments include priming of okra seeds with 0.1 mM concentration of Salicylic Ac...
The seed pretreatment with salicylic acid has an important role in improving seed germination and increasing plant resistance to environmental stresses. This study was performed to investigate the effect of salicylic acid on seed germination of Milk thistle under salinity and drought stress. A factorial experiment was conducted in a completely randomized design with three replications. Treatmen...
The effect of five antioxidants (citric acid, salicylic acid, benzoic acid, ascorbic acid, and sodium citrate) on the resistance of tomato plants (Lycopersicon esculentum Mill) to early blight disease incited by Alternaria solani was investigated in vitro and in vivo. The results indicated that all of the antioxidants tested markedly inhibited the mycelial growth of A. solani in vitro. The degr...
In order to study the effects of water deficit and foliar application of salicylic acid and spermine on dry matter production and biochemical and morphological treats of Echinacea purpurea, a split plot experiment was conducted based on randomized complete block design with three replicated during 2016- 2017 growing seasons at research field of Institute of Forests and Rangelands, Iran. In this...
today, the route for economic development in most countries is the same as international open competitive economy. economic institutes well known that supportive public economy belonged on the past and they may compete in the global economy. it is obvious that if they have no competitive potency or not familiar with competition technique, they may be devastated. banking system aims to collect t...
this research was carried out at the research farm, faculty of agriculture, bu-ali sina university in growing season of 2011-2012. the aim of research was to evaluate the effect of foliar application of nano-iron chelate and bacterization of mesorhizobium bacteria on root nodulation, growth, grain yield and yield components of chickpea under rainfed conditions. a randomized complete block desig...
salicylic acid (sa) is a phyto-hormone that regulates physiological and biological processes in plants and can be used to improve plant growth under different environmental conditions, including water stress. thus, a field experiment as split plot factorial based on randomized complete blocks design with three replications was conducted in 2014 to investigate the effects of fertilizer and salic...
for study the effect of arbuscularmycorrhiza fungi a factorial experiment in a randomized complete block design with four replications was carried out in the summer of 1389 at the agricultural research station in city of zahak. the experiment included two factors; the first factor was inoculated glomus mossea mycorrhiza and no-inoculated one. the second factor was in four varieties of corn: s.c...
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