نتایج جستجو برای: in native strains

تعداد نتایج: 17010453  

حسین‌خانی هزاوه , شیما , عسکری, مهری,

Abstract: Sulphur dioxide (SO2) is one of the main air pollutants that can cause imbalance in growth and physiological function of plant in high concentrations. Rhizobium-plant symbiosis can cause increasing in plant resistance to abiotic and biotic stresses in addition to increase growth of plant. In this study, effects of Rhizobium (native and standard strains) on leaf anatomical parameter...

Dehghan, Mohammad Hossein, Khodaii , Zohreh, Mehrabani Natanzi, Mahboobeh, Soleymanzadeh Moghadam, Somayeh ,

Background: Burn infections are one of the leading causes of death in the world. Antibiotic resistance is a major concern among the medical community. In this study, we investigated the effect of common probiotic strains on multidrug-resistant Pseudomonas aeruginosa strains. Methods: Strains of Pseudomonas aeruginosa from burn wounds of patients were isolated. Then pathogens were biochemically ...

Journal: :international journal of environmental research 0

it is known that native oil-degrading microorganisms are ubiquitous. they can be isolated from contaminated soils. in this study, biodegradation experiments were carried out to evaluate the efficiency of pollutant removal by adding the selected microorganisms. five mixed cultures and 3 single bacteria strains, pseudomonas sp., arthrobacter sp. and mycobacterium sp. were isolated from hydrocarbo...

Nowadays, there is increasing interest in the production of functional foods, particularly probiotic foods. Lactic acid bacteria (LAB) particularly strains of Lactobacillus are important bacteria in food microbiology and human nutrition due to their ability to fermented food production and have received considerable attention as probiotics. The traditional fermented dairy foods as a rich source...

A. A. Motalebi , A. Ghoroghi , J. Alikhajeh , M. Daliri , M. Zarei , S. Aminzadeh ,

 Chitinases have received attention because of their wide applications in the medicine, biotechnology, agriculture, waste management and industrial applications such as food quality enhancer and biopesticide. Excessive use of insecticides has led to several problems related to pollution and environmental degradation. In this study, isolation and identification of native bacterial strai...

Nowadays, there is increasing interest in the production of functional foods, particularly probiotic foods. Lactic acid bacteria (LAB) particularly strains of Lactobacillus are important bacteria in food microbiology and human nutrition due to their ability to fermented food production and have received considerable attention as probiotics. The traditional fermented dairy foods as a rich source...

1998
C. Giacovazzo D. Siliqi

The role of direct methods in macromolecular crystallography is discussed. The common belief that such methods will still remain marginal is rejected. Different sectors are analyzed. A direct procedure for phasing reflections when diffraction data of one isomorphous derivative are available is briefly described. The applications to experimental data of some test structures succeeded, and sugges...

پایان نامه :وزارت علوم، تحقیقات و فناوری - دانشگاه سمنان - دانشکده علوم انسانی 1393

postcolonial feminism, also dubbed as third world feminism, is an innovative approach, demonstrating the way women of colonized countries suffer from both native patriarchies and imperial ideology. also due to this double-colonization, postcolonial feminists contend that third world women are subjected to both colonial domination of empire and male domination of patriarchy. while western femini...

ژورنال: یافته 2013
راهب, جمشید , لشکریان , حامد اسمعیل , شاه زمانی, کیانا ,

Background : Cholesterol oxidase (CHO) is an enzyme that catalyzes cholesterol oxidation and produces hydrogen peroxide (H2O2). This enzyme is produced by certain pathogenic and non-pathogenic microorganisms and is a commercially important enzyme in the world which has found wide application in various industries. The aim of the study was to isolate native bacteria producing CHO and their ident...

پایان نامه :0 1374

the following null hypothesis was proposed: h : there is no significant difference between the use of semantically or communicatively translates scientific texts. to test the null hypothesis, a number of procedures were taken first, two passages were selected form soyrcebooks of food and nutrition industry and gardening deciplines. each, in turn, was following by a number of comprehension quest...

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