نتایج جستجو برای: green tea supplement body mass index

تعداد نتایج: 1569642  

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
r. nassiri rad m.h. haddad khodaparast a.h. elhami rad sh. roufigari haghighat

green tea is prepared from the leaves of camellia sinensis. catechins of green tea are well known as natural antioxidants and have effective beneficial on the body. one of the most important processes in the extraction of catechins and producing green tea beverage is brewing process. the object of this study is to investigating the effect of brewing temperatures (60٫70 and 80˚c) and duration (5...

2012
Stacie Urbina Craig Jones Sara Hayward Cliffa Foster Shawn Wells Rob Wildman Bill Campbell Lem Taylor Colin Wilborn

Background Many supplements on the market today contain ingredients that claim to increase metabolism and enhance fat loss. Green tea extract and caffeine have well known thermogenic properties. The purpose of this study was to evaluate the effects of proprietary thermogenic dietary supplement Dyma-Burn Xtreme, containing a blend of ingredients including caffeine, green tea extract, raspberry k...

Journal: :Arteriosclerosis, thrombosis, and vascular biology 1998
H M Princen W van Duyvenvoorde R Buytenhek C Blonk L B Tijburg J A Langius A E Meinders H Pijl

Intake of flavonoids is associated with a reduced cardiovascular risk. Oxidation of LDL is a major step in atherogenesis, and antioxidants may protect LDL from oxidation. Because tea is an important source of flavonoids, which are strong antioxidants, we have assessed in a randomized, placebo-controlled study the effect of consumption of black and green tea and of intake of isolated green tea p...

Journal: :تحقیقات نظام سلامت 0
سعید امینی رارانی احمد قدمی حجت اله یوسفی کوروش مانی

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2014
Jae-Hyung Park Jae-Hoon Bae Sung-Soon Im Dae-Kyu Song

Green tea and coffee consumption have been widely popular worldwide. These beverages contain caffeine to activate the central nervous system by adenosine receptor blockade, and due to the caffeine, addiction or tolerance may occur. In addition to this caffeine effect, green tea and coffee consumption have always been at the center of discussions about human health, disease, and longevity. In pa...

2014
Maureen Whitsett Dina Halegoua-De Marzio Simona Rossi

Green tea extract is a popular ingredient in herbal weight loss supplements. There have been reports of hepatotoxicity associated with the use of dietary supplements, some of these cases lead to fatal outcomes. To our knowledge, we report the first case of fulminant hepatic failure requiring orthotopic liver transplantation caused by SlimQuick™ (Wellnx Life Sciences, Wilmington, DE), a widely a...

حق شناس, روح الله, رحیمی, مصطفی, سبحانی, فرزام,

Background and purpose: Aging is an important phenomenon. The aim of this study was to evaluate the effect of eight weeks of aerobic training and supplementation of green tea on plasma apelin levels and insulin resistance in elderly women with type 2 diabetes. Materials and methods: In this quasi experimental research with pre–post-test design, 44 subjects were randomly selected from elderly w...

2015
Mohammad Reza Aryaeefar Hedayat Jafari Jamshid Yazdani-Charati Aria Soleimani

INTRODUCTION Endotracheal intubation is a method necessary for controlling and maintaining airway during general anesthesia. Cough and hoarseness are common complications after endotracheal intubation. Inflammation has an important role in postoperative cough and hoarseness outbreak. Also it has been stated that green tea has anti-inflammatory properties. Therefore, the current study has been c...

2015
Habibeh Ghafurniyan Mahnaz Azarnia Mohammad Nabiuni Latifeh Karimzadeh

Polycystic ovary syndrome (PCOS) is a reproductive and metabolic disorder in which the level of oxidative elements in blood rises. Green tea is a potent antioxidant since it contains catechins. In this study, the effect of hydro-alcoholic green tea extract on PCOS rats was examined. For PCOS induction, 96 mature Wistar rats were given estradiol valerate. After 60 days, the rats were divided int...

Journal: :Pharmacological research 2011
Chwan-Li Shen James K Yeh Jay J Cao Ming-Chien Chyu Jia-Sheng Wang

Osteoporosis is a major health problem in the elderly. Epidemiological evidence has shown an association between tea consumption and the prevention of bone loss in the elderly population. Ingestion of green tea and green tea bioactive compounds may be beneficial in mitigating bone loss of this population and decreasing their risk of osteoporotic fractures. This review describes the effect of gr...

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