نتایج جستجو برای: genetically modified
تعداد نتایج: 296267 فیلتر نتایج به سال:
Very few traditional foods that are consumed have been subjected to systematic toxicological and nutritional assessment, yet because of their long history and customary preparation and use and absence of evidence of harm, they are generally regarded as safe to eat. This 'history of safe use' of traditional foods forms the benchmark for the comparative safety assessment of novel foods, and of fo...
The wide range of plant and animal species that live on the planet – referred to as biodiversity – is now being threatened by intensive agriculture. A growing human population, however, also entails growing needs, which, in turn, requires current agricultural practices to maximize the use of available land while minimizing damage to the environment and biodiversity. Genetically modified (GM) cr...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید