نتایج جستجو برای: fresh flower weight
تعداد نتایج: 419521 فیلتر نتایج به سال:
saffron is the most important iranian non oil export. improper conditions of saffron flower storage increases microbial contamination and decreases saffron quality. this study was done for prolonging the shelf life of saffron flower in modified atmosphere packaging and subsequent to producing a new method for exporting the fresh saffron flower as cut flower. saffron flowers were packed in a pol...
Drought stress is one of the most important and most common environmental stress that is limited agricultural production. to evaluate the effect of different levels of deficit irrigation on some properties of three varieties of petunia, a factorial experiment in a completely randomized design with four replicationswas conducted in research greenhouse of Ferdowsi University of Mashhad. Examined ...
Premature leaf yellowing of Alstroemeria cut flowers prior to petal fall is the most important limiting factor of the flower postharvest life. In this study, cut flower Alstroemeria cv. Bridal were treated for 24 hours with different solutions including gibberllic acid, benzyl adenine, natural essential oil carvacrol with two concentrations of 50 and 100 mg L-1, 5-sulfo salicylic acid in two co...
The daylily flower, Hemerocallis hybrid cv Cradle Song, develops from the opening bud to full senescence in 36 hours. Unlike other ephemeral flowers studied to date, it does not respond to ethylene, but other senescence phenomena are similar. There was a small respiration climacteric coinciding with early flower senescence, and it was also observed in isolated petals and petal slices. Cyclohexi...
the autotetraploidy was achieved in basil using tip meristem treatment of seedlings with various concentrations of colchicine solution (0, 0.05, 0.1, 0.2, 0.5 and 0.75% (w/v) ph = 6). a significant increase in the essential oil content was observed in tetraploids as they carry the potential of productivity of 69 % more oil over the diploids. a field experiment was conducted to investigate the e...
Ten Italian globe artichoke clones belonging to the Romanesco typology were characterized in the western coastal area of Italy (Cerveteri, Rome), using a combination of morphological (UPOV descriptors), biochemical (HPLC analysis), and molecular (AFLP, ISSR, and SSR markers) traits. Significant differences among clones were found for many of the quantitative and qualitative morphological traits...
leaf yellowing is a major problem in postharvest of alstroemeria cut flowers. for delaying of leaf yellowing and increasing flower quality a completely randomized factorial design was carried out on the alstroemeria cut flowers (‘fuji’ cultivar). in this research ethanol (0, 2, 4, 6%), ga3 (0, 50, 100, 150 mg/litre) in two methods (pulse and continuous) were investigated on the flower vese life...
In order to investigate the effect of humic acid (HA) and nano-calcium chelate on the cut flowers of gerbera cv. Dune, an experiment was performed as a completely randomized design with two factors and three replications in hydroponic conditions. The first factor included humic acid at 4 concentrations of 0 (control), 500, 1000, and 2000 mg L-1 as drench and the second factor was ass...
In order to study the extent to which rumen soluble nitrogen can contribute to the intestinal flow, a study was carried out to simultaneously assess the dynamics of protein disappearance from dacron bags placed in the rumen and the amount of various N products in the rumen fluid (total nitrogen (tN), ammonia nitrogen (NH3-N), non-ammonia nitrogen (NAN)). The measurements were carried out on 4 s...
The relevance of deionized water as a control treatment in vase life experiments and the effects of major tap water components on cut flower water balance were investigated. Chrysanthemum (Dendranthema x grandiflorum Tzvelev cv. Cassa) was used in all experiments. Deionized water gave a sharp decrease in fresh weight of the cut flowers after 1–3 days. This decrease was absent in tap water. Afte...
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