Jelly is a popular confectionery product but it has high content of easily digestible sugars, namely 70–85%. Therefore, modern confectioners are trying to develop new formulations jelly with reduced sweetness and sugar content. One the ways achieve that use starch syrup instead white sugar. Another benefit can slow down drying staling jelly.
 We studied three types (low-conversion, confect...

A growth trial was conducted to detect the effects of different diets on the growth performance and hypoxia adaptation capacity of Mississippi Paddlefish (Polyodon spathula) larvae. The larvae were fed with live food, formulated diets, and 1/2 live food with 1/2 formulated diets. After a 15-d growth trial, final body weight and total body length were measured, and five larvae from each dietary ...

Whey proteins are widely used as nutritional and functional ingredients in formulated foods because they are relatively inexpensive, generally recognized as safe (GRAS) ingredient, and possess important biological, physical, and chemical functionalities. Denaturation and aggregation behavior of these proteins is of particular relevance toward manufacture of novel nanostructures with a number of...

Adult/pediatric formula.—Nutritionally complete, specially formulated food, consumed in liquid form, which may constitute the sole source of nourishment (AOAC SPIFAN, 2010), made from any combination of milk, soy, rice, whey, hydrolyzed protein, starch, and amino acids, with and without intact protein. Infant formula.—Breast-milk substitute specially manufactured to satisfy, by itself, the nutr...

Refrigerated sweet potato puree is a convenient form of sweet potato that can be used as an ingredient in formulated foods. The microbiology of refrigerated sweet potato puree during storage for up to 5 weeks was evaluated. Because the puree was made by comminuting steam-cooked sweet potatoes before refrigeration, no naturally occurring vegetative bacterial cells were detected during a 4-week p...

  To determine the best live food and to reevaluate the optimal weaning period for beluga fish (Huso huso) larvae, seven experimental diets: Daphina (DP), Chironomids (CH), Gammarid (G), Daphina + formulated diet (DPFD), Chironomids + formulated diet (CHFD), Gammarid + formulated diet (GFD ) and formulated diet (FD ) in triplicate groups were fed to 4662 sixteen-days-old larvae which were captu...

  To determine the best live food and to reevaluate the optimal weaning period for beluga fish (Huso huso) larvae, seven experimental diets: Daphina (DP), Chironomids (CH), Gammarid (G), Daphina + formulated diet (DPFD), Chironomids + formulated diet (CHFD), Gammarid + formulated diet (GFD ) and formulated diet (FD ) in triplicate groups were fed to 4662 sixteen-days-old larvae which were captu...