نتایج جستجو برای: fihi ma fihi

تعداد نتایج: 50698  

Journal: :Hommes & migrations 2009

Journal: :Mayo Clinic Proceedings 2002

Journal: :L'Endocrinologo 2020

Journal: :Urgences 1983

Journal: :Horizons philosophiques 1999

Journal: :Építés - Építészettudomány 2020

Journal: :The Biochemical journal 1986
C K Lim F Li T J Peters

A reversed-phase h.p.l.c. system, with an ODS-Hypersil column with acetonitrile or methanol in ammonium acetate buffer as mobile phase, is described for the separation of uro-and copro-porphyrinogen isomers. The porphyrinogens are detected amperometrically with sensitivity comparable with that of the fluorescent detection of porphyrins. The effects of pH, buffer concentration and organic modifi...

Journal: :Plastic and reconstructive surgery 2006
Justin Heller Joubin S Gabbay Kiu Ghadjar Mickel Jourabchi Catherine O'Hara Misha Heller James P Bradley

BACKGROUND Widespread use of herbal medications/supplements among the presurgical population may have a negative effect on perioperative patient care. Thus, the authors' goal was to identify the prevalence of such use in a cosmetic surgery patient population compared with use among the general public; to assess physician awareness of proper management of these herbal medications/supplements; an...

Journal: :journal of dentistry, tehran university of medical sciences 0
simel ayyıldız associate professor, department of prosthodontics, dental health sciences center, gülhane military medical academy, ankara, turkey elif hilal soylu engineer, department of physics, karadeniz technical university, faculty of science and literature, trabzon, turkey jülide özen associate professor, private practitioner, ankara, turkey semra i̇de professor, department of physics engineering, faculty of engineering, hacettepeuniversity, ankara, turkey kıvanç kamburoğlu associate professor, department of dentomaxillofacial radiology, faculty of dentistry, ankara university, ankara, turkey

o bjectives: this study aimed to compare a number of new nanocomposites capable of pro- tecting the jaw from ionizing radiation. mat erials and methods: four different types of nano-powders [ti, zr (iv) oxide, ag and co] were mixed in a polymer matrix to create nano-composites with doping values of 8% in weight. small-angle x-ray scattering (saxs) analysis was performed using a hecus- saxs syst...

Journal: :applied food biotechnology 0
s. sohrabvandi department of food technology research, national nutrition and food technology research institute, faculty of nutrition sciences, food science and technology, shahid beheshti university of medical sciences, tehran, iran. s.h. malganji department of food science and technology, faculty of food science and technology, islamic azad university, khorasgan (isfahan) branch, isfahan, iran. s.h. razavi department of food science, engineering & technology, faculty of agricultural engineering and technology, university of tehran, po box: 4111 karaj 31587-77871, iran. s.m. mousavi department of food science, engineering & technology, faculty of agricultural engineering and technology, university of tehran, po box: 4111 karaj 31587-77871, iran.

this study aims to determine the effect of fermentation condition and saccharomyces strains on the ph, foam property and co2 concentration of non-alcoholic beer (ma-al-shaeer). for this, the beer samples were inoculated with four different species of saccharomyces (saccharomyces rouxii 70531, s. rouxii 70535, s. ludwigii 3447 and s. cerevisiae 70424) and fermented for 48h in both aerobic and pe...

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