A set of ten genotypes fennel were evaluated for studying “Studies on Genetic Variability and Character association in Fennel (Foeniculum vulgare Mill.)”. The experiment was conducted a Randomized Block Design with three replications during the Rabi season, 2021 at Horticultural Research Farm, Department Horticulture, Naini Agricultural Institute, Sam Higginbottom University Agriculture, Techno...

Oxidation of biomolecules such as carbohydrates, proteins, lipids, and nucleic acids results in generation of free radicals in an organism which is the major cause of onset of various degenerative diseases. Antioxidants scavenge these free radicals, thereby protecting the cell from damage. The present study was designed to examine the free radical scavenging potential and oxidative DNA damage p...

Fennel (Foeniculum vulgare Mill.) is one of the most important, most consuming aromatic and medicinal plants and it is one of the most exportable items in Iran. The fennel has essential oil and seeds are the most important organ that produces essential oil, and the most important compound is anethole (50 to 75). The level and quality of essential oils of fennel are influenced by factors such as...

Abstract The aim of this study was to find alternatives (even partial) mineral nitrogen fertilization reduce its harmful accumulation in the edible parts fennel. Fennel ( Foeniculum vulgare ) is a perennial plant Apiaceae family grown for shoots, leaves, and seeds. present work conducted two successive seasons, 2018/2019 2019/2020, at farm Agricultural Botany Department, Faculty Agriculture, Ai...

OBJECTIVE Osteoporosis or silent disease is a major bone disorder in elderly women in current century. Estrogen has an important role in osteogenesis and prevention of bone fractures. Hormone replacement therapy (HRT) is usually accompanied by such effects as breast and ovary cancers. Thus, there is an increasing demand for replacement with plant phytoestrogens. This study is focused on determi...

Fennel (Foeniculum vulgare Mill.) is a widespread perennial umbeliferous (Apiaceae) herb, traditionally used for medicinal purposes and human consumption. It is highly recommended for diabetes, bronchitis and chronic coughs, and for the treatment of kidney stones; some of those chronic diseases are related to the production of radical species involved in the oxidative stress. Therefore, the ant...

Foeniculum vulgare (fennel) has been widely used in traditional medicine for treatment of variousdiseases including pediatric colic. This study was designed to assess the antinociceptive effects of aqueousextract of F. vulgare on visceral pain and possible involvement of opioidergic, serotonergic, adrenergic andhistaminergic systems. The results of this study showed that aqueous extract of F. v...

The present study was aimed to investigate, the chemical composition of essential oil extracted by hydrodistillation from Fennel (Foeniculum vulgare Mill.) harvested in South-Est, Algeria, and evaluate its antifungal allelopathic activities. Gas chromatography-mass spectrometry GC-MS analysis F. showed presence 11 components, alpha.-phellandrene (29.44%) found as main component. tested on seeds...