نتایج جستجو برای: feed grasses

تعداد نتایج: 71800  

Journal: :iranian journal of applied animal science 2013
a.i. roca fernandez a. gonzalez rodriguez

successful pasture-based milk production systems pivot on balancing dairy cows’ feed requirements with seasonal and annual fluctuations in pasture production. in order to maximise cow production from grazing dairy systems, it is necessary to reach an efficient utilization of grazed grass for feeding cows and the development of appropriate grazing management systems designed to maximize daily pa...

2001
Rex L. Smith

The forage quality of warm season perennial grasses grown in the Southern States, subtropics, and the tropics is often inadequate and is a major limitation to satisfactory animal performance. Quality improvement of those warm season grasses has been a high priority research objective in breeding programs. Hammond (1987) pointed out that C4 tropical and subtropical grasses generally have lower q...

2018
Alexander Weide Simone Riehl Mohsen Zeidi Nicholas J Conard

The present study investigates the occurrence of wild grasses at Epipalaeolithic and aceramic Neolithic sites in the Near East in order to assess their role in subsistence economies alongside the emergence of cereal cultivation. We use Chogha Golan in the foothills of the central Zagros Mountains (ca. 11.7-9.6 ka cal. BP) as a case study, where the archaeobotanical data suggest the frequent exp...

Journal: :international journal of environmental research 2012
m.b. ogundiran d.t. ogundele p.g. afolayan o. osibanjo

a field study was conducted around pb slag contaminated sites in ibadan, nigeria to assess theintake of trace metals by cows reared around the contaminated sites as indication of heavy metals contamination.levels of pb, cd, cu and zn in blood, milk and faeces were determined in 20 cows exposed to the sites and 20reference cows from uncontaminated areas. chemical analysis of pasture grasses and ...

Journal: :محیط شناسی 0
اسلام زرینه کارشناسی ارشد مرتع، دانشگاه شهرکرد مهدی نادری خوراسگانی استادیار گروه خاک شناسی، دانشکدة کشاورزی دانشگاه شهرکرد اسماعیل اسدی بروجنی استادیار گروه مرتع و آبخیز، دانشکدة منابع طبیعی و علوم زمین دانشگاه شهرکرد

rangelands encompass 55% of iran's territory. monitoring of such resources is inevitable due to dynamic behavior and extremely high extension. scanning of land resources data by satellites facilitates monitoring the rangelands. this research was carried out to study the relationships of vegetation indices derived from irs liss-iii data with vegetation cover of tange sayyad region in the ch...

2015
Jozo Rogosic Tomislav Saric Ivan Zupan Kevin Welch J. Rogosic

Reduction in herbage production and plant diversity on rangelands on the coastal part of croatia, due to invasion of terpene-rich shrubs has been recorded during the recent period. therefore, there is a strong need to understand ecological relationships between plant and animal components of these shrubby ecosystems. through four consecutive experiments, we investigated the potential of two wel...

Journal: :Journal of animal science 1986
E L Potter R D Muller M I Wray L H Carroll R M Meyer

Three series of trials were conducted to evaluate the effect of monensin on the growth performance of cattle. Twenty-four trials were conducted to evaluate the addition of monensin at 200 mg/d to limited quantities of supplemental concentrate for growing cattle grazing pastures. The pastures ranged from dormant end-of-the-season grasses and crop residues to lush green pastures, and were located...

Grasses are natural homogenous group of plants and belong to the Gramineae family (Poaceae). The value of grasses to mankind has been recognized since the dawn of human civilization and culture of cereal grasses. In the present study, Leptochloa uniflora Hochst (Poaceae) was subjected to antioxidant and phytochemical profiles using UV-Vis, FTIR and HPTLC. Antioxidant assays were studied using D...

2017
Jacquie Jacob

Cereals are grasses that produce edible starchy grains, many of which can be used in poultry diets as an energy source. Although the starch in corn is highly digestible, most of the other grains contain antinutritional factors that interfere with digestion and/or the absorption of nutrients. These antinutritional factors include the nonstarch polysaccharides, often referred to as NSPs. NSPs can...

Journal: :The Journal of experimental biology 2013
Fiona J Clissold Zuben P Brown Stephen J Simpson

Increasing the tissue biomass and/or volume of the gastrointestinal tract (GIT) is commonly seen when animals feed on poor-quality diets. This increase can simply permit larger meal sizes, but may also rebalance nutritionally imbalanced ingesta by allowing selective absorption of limiting nutrients. In an insect herbivore, the migratory locust, a synthetic diet with a high ratio of protein to c...

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