نتایج جستجو برای: fat

تعداد نتایج: 119749  

Journal: :علوم تغذیه و صنایع غذایی ایران 0
مهرناز امینی فر m aminifar زهرا امام جمعه z emam-djome سبا بلقیسی s belgheisi

background and objectives: the effect of the different proteins and polysaccharides on the characteristics of low-fat cheese has been a topic of recent study. the release of aromatic compounds from the cheese is affected by the addition of texture improvers. the present study investigated the addition of polysaccharides and proteins on the hardness, microstructure and ester release of low-fat b...

Autologous fat transfer offers many qualities of a ideal soft tissue filler. Main advantages of fat grafting ensue from the fact that the lipoaspirate tissue is an abundant source of regenerative pluripotential cells. However, the reported rates of fat cell survival vary greatly in the medical literature (10-90%). Different techniques of harvesting, processing, and reinjecting the fat cells are...

Journal: :iranian journal of applied animal science 2011
e. nistor v.a. bampidis m. pentea m. matiuti v. ciolac

the aim of the present study was to estimate genetic and phenotypic parameters of milk production traits in the first and second lactations of romanian simmental dairy cattle. for the estimation of variance, heritability, genetic and phenotypic correlations among milk yield, fat yield, protein yield, and percentages of fat and protein, 3400 first and second lactation records over a period of fi...

Journal: :علوم دامی ایران 0
ساحره جوزی شکالگورابی عبدالاحد شادپرور

to test the effect of culling herd life from the breeding goal function, 4 different selection indices were established as: index 1: using milk production (milk), fat percentage of milk (fat%) and rear udder height (ruh); index 2: using milk , fat% and fore teat placement (ftp), index 3: using milk, fat% and fore udder attachment (fua); and index 4: using milk, fat%, ruh, ftp and fua) under two...

Journal: :مجله علوم کشاورزی ایران 0
حسین نعیمی پور همایون فرهنگ فر حسین مروج محمد رکوعی محمدباقر صیادنژاد

genetic parameters and trends for milk and fat yields as well as for fat percentage were estimated from 35,438 milk production records (305d, 2x) of 17,971 holstein dairy cattle in 133 herds during the period of 1990-2003 in khorasan province. variance components were estimated using restricted maximum likelihood statistical method applying univariate and repeatability animal models. for the un...

An experiment was carried out to determine the effect of corn silage particle size and fat supplements on performance, solid passage rate through the digestive tract, and chewing behavior in dairy cows. The forages were coarse or fine corn silage with geometric means of 8.8±2.7 and 5.6±2.8 mm, and alfalfa with geometrics means of 7.0±3.3 mm, and fat supplements were neutral fat (palm) and soy-o...

Abasi P Abdi H Darbandy M, Darbandy S Ghayour Mobarhan M Mokaram P Owji AA

Background: Obesity is linked to several health conditions, including cardiovascular disease, hypertension, diabetes and infertility. Obesity results in an increased production of estrogen. Women who are overweight or obese are less likely to respond to fertility drugs, because excess weight interferes with the proper absorption of a variety of drugs used in infertility treatment. Electro acupu...

Abasi P Abdi H Darbandy M, Darbandy S, Ghayour Mobarhan M Nematy M Safarian M

Background: Obesity and infertility have been linked together by several studies. Obesity results in an increased production of estrogen; this hormonal imbalance in turn interferes with ovulation, which of course, is the basis of successful conception. Auricular acupuncture is one of the acupuncture therapies used to prevent and treat obesity. Materials and Methods: In this research we used aur...

Background and Objectives: Sarcopenia is explained as age-related reduction in muscle mass and performance. Some of the most important risk factors for sarcopenia include age, malnutrition, and sedentary life style. The aim of this study was to investigate the association of food intake and physical activity with body composition, muscle strength and muscle function in post-menopausal women. ...

Introduction: Several factors including fat free mass and fat mass can affect Basal Metabolic Rate (BMR) as the largest component of daily energy demand. The aim of the current cross-sectional study was to compare BMR in women with secondary hyperparathyroidism and healthy women and to evaluate its relationship with serum Parathyroid Hormone (PTH), fat free mass and fat mass in these subjects. ...

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