نتایج جستجو برای: environmental pollution meat
تعداد نتایج: 453999 فیلتر نتایج به سال:
The quantities of chlorofluorocarbons (FCC's) used commercially in the United States and globally are reviewed, and estimates of environmental release from the applications are made. The results indicate that sizable quantities of the FCC's that have been produced have not yet reached the environment and that regulation of U.S. applications would partly reduce, but not end, the possible destruc...
BACKGROUND Current economic and social change has contributed to increasing job insecurity and traffic-related pollution in residential areas. Both job insecurity and exposure to noise and air pollution are known determinants of population health and can concur in peoples' lives. This may hold true particularly for socially disadvantaged subpopulations. Nevertheless, the potential independent a...
The global livestock industry has recently been inundated with criticisms about the impact of animal production systems on anthropogenic greenhouse gas emissions (GHG), animal welfare, environmental sustainability and human health and well-being. Although it is accepted that the estimate of GHG emissions from animal agriculture has been exaggerated by the FAO’s publication “Livestock’s Long Sha...
Understanding the differences in the risk judgments of residents of industrial communities potentially provides insights into how to develop appropriate risk communication strategies. This study aimed to explore citizens' fundamental understanding of risk-related judgments and to identify the factors contributing to perceived risks. An exploratory model was created to investigate the public's r...
The Center on Race, Poverty & the Environment submits these comments on the Draft California Communities Environmental Health Screening Tool (“OEHHA Tool”). The Center on Race, Poverty & the Environment (“CRPE”) is a grassroots, community-based organization based in Delano, California. We provide legal advocacy for and organize in Central Valley communities most impacted by environmental pollut...
A burn patient was infected with Acinetobacter baumannii on transfer to the hospital after a terrorist attack. Two patients experienced cross-infection. Environmental swab samples were negative for A. baumannii. Six months later, the bacteria reemerged in 6 patients. Environmental swab samples obtained at this time were inoculated into a minimal mineral broth, and culture results showed widespr...
Environment may be considered as our surroundings which includes everything around us. Environment pollution is a big threat to the healthy existence of humankind. Several methods are involve in amelioration however, some of them are not possible in some situations or not economically and environmentally practical in other situation , Thus phytoremediation is a promising green technology to con...
Environmental changes are thought to be the main factor in the rapid increase and worsening of allergic diseases. While there have been significant changes in many environmental factors, including in environments such as residential, health and sanitation, food, and water/soil/atmospheric environments, the root of each of these changes is likely an increase in chemical substances. In fact, vari...
The effects of air pollution on health have been recognized for many hundreds of years. In London, during December 1952, a particularly bad smog, which involved extreme elevations of both SO 2 and black smoke, was associated with more than 1,000 extra deaths during a 5-d period (1). The majority of the pollution responsible for smogs is derived from the domestic and industrial burning of fossil...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید