Objective: To investigate the in vitro antioxidant, antimicrobial, anticancer, and wound healing properties of leaf extracts Acanthus ilicifolius.
 Methods: ilicifolius leaves were dried prepared using different solvents cold extraction method. The preliminary phytochemical analysis quantitative methods carried out standard procedures. In antioxidant activity was evaluated DPPH assay. Disc...

Proximate analysis is an performed to determine the nutritional value contained in a food or processed food. This study aims water content, protein fat ash content and carbohydrate of Jeruju leaf crackers. The method used this research was experimental laboratory by analyzing From conducted, results for S1 treatment were 3.17 + 0.12; S2 6.58 0.01 S3 6.51 0.53. resulting 28.65 0.52; 31.78 0.53; ...