The aims of this study were to investigate the patterns of fungal growth on dry-cured meat products, identify the important sources and factors of contamination and recommend intervention measures. The production processes of two smoked dry-cured hams and one unsmoked dry-cured leg of lamb were studied. A longitudinal observational study was performed to collect 642 samples from the meat, produ...

-A detailed experimental evaluation of mathematical models for densification during hot isostatic pressing (HIP) has been conducted using high purity copper powder as a model system. Using a new eddy current sensor, the density of cylindrical compacts has been measured/n situ and compared with model predictions for the HIP process. Pressure shielding by the can has been found to influence the d...

Drought is the major abiotic constraint affecting peanut productivity and quality worldwide. There is a pressing need to improve the water use efficiency (WUE) of rain-fed peanut production. Breeding varieties with higher water use efficiency is seen as providing part of the solution. The objectives of this work were to (i) evaluate genetic variation in WUE, harvest index, root dry weight, spec...

This is a review article covering literature reported on consolidation of ceramic components out of aq.-based Al2O3, MgAl2O4 spinel, β-Si4Al2O2N6, β-SiAlON-SiO2 composite, and zirconia toughened alumina (ZTA) slurries following hydrolysis induced aq. gelcasting (henceforth referred to as GCHAS) route. GCHAS is a combination of aq. gelcasting (GC) and hydrolysis assisted solidification (HAS) rou...